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2. Hitting Nutrition Goals Can Be Tough—a Good Food Scale Can Help

   www.aol.com/10-best-food-scales-order-200200673.html

   Good Grips 11-Pound Stainless Steel Food Scale. Designed with meal preppers and multi-person households in mind, this scale can handle up to 11 pounds and has a roomy platform to accommodate ...

3. The Best Food Scales You Can Buy - AOL

   www.aol.com/best-food-scales-buy-144207778.html

   The post The Best Food Scales You Can Buy appeared first on Taste of Home. A high-quality food scale can help measure ingredients more precisely, taking your baking and cooking to the next level ...

4. Weighing scale - Wikipedia

   en.wikipedia.org/wiki/Weighing_scale

   The balance (also balance scale, beam balance and laboratory balance) was the first mass measuring instrument invented. [1] In its traditional form, it consists of a pivoted horizontal lever with arms of equal length – the beam or tron – and a weighing pan [10] suspended from each arm (hence the plural name "scales " for a

5. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   Used for lifting or turning food during cooking Flour sifter: Blends flour with other ingredients and aerates it in the process. [4] Food mill: Used to mash or sieve soft foods. Typically consists of a bowl, a plate with holes like a colander, and a crank with a bent metal blade which crushes the food and forces it through the holes. Funnel

6. Nutrition scale - Wikipedia

   en.wikipedia.org/wiki/Nutrition_scale

   A nutrition scale is a weighing instrument that outputs precise nutritional information for foods or liquids. Most scales calculate calories, carbohydrates, and fats, with more sophisticated scales calculating additional nutrients such as Vitamin K, potassium, magnesium, and sodium. Scales often use USDA information on food to ensure accuracy.

7. Cooking weights and measures - Wikipedia

   en.wikipedia.org/wiki/Cooking_weights_and_measures

   * Discrepancies due to size, generally disregarded as at the scale it becomes a factor, the person generally is using the next size up measuring cup (i.e.: 1 + 1 ⁄ 2 fl oz is likely to be straight measured in an ounce cup and not as 9 (vs 12) teaspoons) ‡ Rare if not nonexistent in use by name rather than as fraction of a different unit.