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  2. Sam Wo - Wikipedia

    en.wikipedia.org/wiki/Sam_Wo

    Sam Wo (traditional Chinese: 三和粥粉麵; simplified Chinese: 三和粥粉面; Jyutping: Saam1wo4 zuk1 fan2min6; pinyin: Sānhé zhōu fěnmiàn, literally "Three Harmonies Porridge and Noodles") is a Chinese restaurant located in San Francisco, California. The restaurant's first location on 813 Washington Street was famous for being a ...

  3. Chinatown, San Francisco - Wikipedia

    en.wikipedia.org/wiki/Chinatown,_San_Francisco

    Washington Street in Chinatown with Transamerica Pyramid in the background.. Officially, Chinatown is located in downtown San Francisco, covers 24 square blocks, [10] and overlaps five postal ZIP codes (94108, 94133, 94111, 94102, and 94109).

  4. Yank Sing - Wikipedia

    en.wikipedia.org/wiki/Yank_Sing

    Yank Sing is a dim sum with locations in the Rincon Center (opened in 1999) with a second location on Stevenson Street in the Financial District, San Francisco. [1]The original location open at Broadway and Powell Street, Chinatown, San Francisco in 1958 by Alice Chan. Vera Chan-Waller, her granddaughter, and husband Nathan Waller are the current owners.

  5. San Francisco's Chinatown is caught between past and future - AOL

    www.aol.com/news/san-franciscos-chinatown-caught...

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  6. Mister Jiu's - Wikipedia

    en.wikipedia.org/wiki/Mister_Jiu's

    [15] [16] [17] As of December 2023, the restaurant remains the only Chinese restaurant in the United States with just one Michelin star. [18] Taylor Abrams of The Infatuation gave the restaurant 8.7 out of ten in 2016, praising its service and food. [12] Bon Appétit magazine ranked it third in the 2017 top ten Best New Restaurants list. [19]

  7. National Dollar Stores - Wikipedia

    en.wikipedia.org/wiki/National_Dollar_Stores

    1936 Bon Voyage Banquet for Mr & Mrs Joe Shoong & family. As a strategy for keeping prices low, Shoong had most of the stores’ merchandise manufactured in a company-owned factory in San Francisco's Chinatown rather than importing goods from outside of the U.S. [8] In an interview for the Oakland Tribune in 1924, Shoong explained, “From manufacturer direct to the consumer, is the plan ...

  8. Johnny Kan - Wikipedia

    en.wikipedia.org/wiki/Johnny_Kan

    Johnny Kan (1906–1972) was a Chinese American restaurateur in Chinatown, San Francisco, ca 1950–1970.He was the owner of Johnny Kan's restaurant, which opened in 1953, and published a book on Cantonese cuisine, Eight Immortal Flavors, which was praised by Craig Claiborne and James Beard. [1]

  9. Market Street Chinatown - Wikipedia

    en.wikipedia.org/wiki/Market_Street_Chinatown

    The second Market Street Chinatown grew to about 1,400 people by 1876. [2] [8] The 1880 census recorded only 614 residents, but researchers believe that this was a severe undercount typical of minority populations at the time. [7] By 1884, it occupied most of the block along Market Plaza between San Fernando