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  2. Pancit Molo - Wikipedia

    en.wikipedia.org/wiki/Pancit_Molo

    There are many different variations for the recipe, [9] but typically, creating the soup involves two steps: making the filling and making the broth. [10] The two later get mixed to create the soup. Creating the dumplings first involves mixing the meat mixture and the spices into a bowl, and then placing the mixture onto the wonton wrapper. [10]

  3. Wonton noodles - Wikipedia

    en.wikipedia.org/wiki/Wonton_noodles

    This style's soup is said to be characterised by its flavourful, savoury taste, yet not so strong as to overpower the taste of the wonton and the noodles which it accompanies. [ 9 ] When served, the spoon is customarily placed at the bottom, with the wontons above the spoon and the noodles on top; this is done due to the belief that letting the ...

  4. Wonton - Wikipedia

    en.wikipedia.org/wiki/Wonton

    In American Chinese cuisine (and occasionally in Canada as well), wontons are served in two ways: in wonton soup (wontons in a clear broth) and as an appetizer called fried wontons. Fried wontons are served with a meat filling (usually pork) and eaten with duck sauce , plum sauce , sweet and sour sauce , or hot mustard .

  5. 17 Best Soup Recipes For Weight Loss - AOL

    www.aol.com/17-best-soup-recipes-weight...

    This soba noodle soup recipe gives you plenty of protein and fiber with less than 300 calories, and it's packed with flavor from the bok choy, onions, garlic, cayenne, and tamari. Get the recipe ...

  6. One of Ree's Favorite Hacks Starts With a Pack of Wonton Wrappers

    www.aol.com/one-rees-favorite-hacks-starts...

    Spinach Artichoke Cups. Turn this popular dip into a hand-held snack by creating crispy little cups made out of wonton wrappers. It's the ultimate party snack!

  7. Mami soup - Wikipedia

    en.wikipedia.org/wiki/Mami_Soup

    Mami (pronounced: MAH-mee) is a popular Filipino noodle soup made with wheat flour noodles, broth and the addition of meat (chicken, beef, pork) or wonton dumplings.It is related to the pancit class of noodle dishes, and the noodles themselves are sometimes called pancit mami.

  8. You Can Now Make Cheesecake Factory’s Crispy Crab ... - AOL

    www.aol.com/now-cheesecake-factory-crispy-crab...

    Place the wonton skins onto a clean work surface or cutting board. Place a half ounce of filling onto the center of each wrapper. Lift the bottom and top flat edges of the wrapper up over the filling.

  9. Noodle soup - Wikipedia

    en.wikipedia.org/wiki/Noodle_soup

    Some recipes might add beef tripe. Mi kopyok – is an Indonesian noodle dish, specialty of Semarang. The dish consists of noodles served in garlic soup, slices of fried tofu, lontong, bean sprouts and crushed of kerupuk gendar, sprinkled with sliced fresh celery, and fried shallot. It served with kecap manis on top.

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