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  2. This Foolproof Technique Is the Key to Flawless Cheesecakes

    www.aol.com/foolproof-technique-key-flawless...

    A double boiler is used frequently to melt chocolate or slowly cook eggs, such as for a zabaglione. ... The best last-minute stocking stuffers under $10. AOL. The best toys of 2024. AOL.

  3. I Make My Mom’s 5-Minute Fudge Every Christmas - AOL

    www.aol.com/mom-5-minute-fudge-every-003500512.html

    This takes about a minute of vigorous mixing. Stir in the marshmallows. Return the bowl to the microwave and cook on high until the marshmallows melt, 20 to 30 seconds.

  4. Wolfgang Puck cooks up a turkey in no time and shares quick ...

    www.aol.com/lifestyle/2015-11-16-wolfgang-puck...

    In a double boiler or a metal bowl placed over simmering water, melt the chocolate. Keep warm. Meanwhile, with the paddle of an electric mixer, cream the butter until light.

  5. Talk:Bain-marie - Wikipedia

    en.wikipedia.org/wiki/Talk:Bain-marie

    A double boiler is a double-decker pot fitted so that an upper pot rests above the water in the lower pot. The top pot is heated only by steam, but the pots are tightly fitted so the steam cannot escape and get into the upper pot. They have similar uses, but the double boiler can handle more delicate foods.

  6. Bain-marie - Wikipedia

    en.wikipedia.org/wiki/Bain-marie

    A bain-marie on a stovetop. A bain-marie (English: / ˌ b æ n m ə ˈ r iː / BAN-mə-REE, French: [bɛ̃ maʁi]), also known as a water bath or double boiler, a type of heated bath, is a piece of equipment used in science, industry, and cooking to heat materials gently or to keep materials warm over a period of time.

  7. Pie in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Pie_in_American_cuisine

    If milk is being used, the filling is made in a double boiler by melting sugar with flour and slowly adding milk, stirring, then adding egg yolks. [76] The peanut butter is added to this prepared mixture, which is allowed to cool, then poured into a pre-baked pastry and served with whipped cream or meringue. [ 77 ]

  8. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

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    Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.

  9. Double steaming - Wikipedia

    en.wikipedia.org/wiki/Double_steaming

    Shark fin soup. Double steaming, sometimes called double boiling, is a Chinese cooking technique to prepare delicate food such as bird's nest soup and shark fin soup.The food is covered with water and put in a covered ceramic jar and the jar is then steamed for several hours.