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Many traditional conservatories and players refused to use them at first, claiming that the valveless horn, or natural horn, was a better instrument. Some musicians, specializing in period instruments, still use a natural horn when playing in original performance styles, seeking to recapture the sound and tenor in which an older piece was written.
The French horn (since the 1930s known simply as the horn in professional music circles) is a brass instrument made of tubing wrapped into a coil with a flared bell. The double horn in F/B ♭ (technically a variety of German horn) is the horn most often used by players in professional orchestras and bands, although the descant and triple horn have become increasingly popular.
The Tenor horn (British English; Alto horn in American English, Althorn in Germany; occasionally referred to as E ♭ horn) is a brass instrument in the saxhorn family and is usually pitched in E ♭. It has a bore that is mostly conical, like the flugelhorn and euphonium, [2] and normally uses a deep, cornet-like mouthpiece.
The natural horn is a musical instrument that is the predecessor to the modern-day (French) horn (differentiated by its lack of valves). Throughout the seventeenth and eighteenth centuries, the natural horn evolved as a separation from the trumpet by widening the bell and lengthening the tubes. [ 1 ]
However, playing a 3rd space C (F-horn, open) and repeating the stopped horn, the pitch will lower a half-step to a B-natural (or 1/2 step above B ♭, the next lower partial). The hand horn technique developed in the classical period, with music pieces requiring the use of covering the bell to various degrees to lower the pitch accordingly.
The German horn is a brass instrument made of tubing wrapped into a coil with a flared bell, and in bands and orchestras is the most widely used of three types of horn, the other two being the French horn (in the less common, narrower meaning of the term) and the Vienna horn.
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A bukkehorn (Norwegian) or bockhorn (Swedish), also called ″Billy Goat Horn″ in English, is an ancient Scandinavian musical instrument, made from the horn of a sheep or a goat. The horn is usually made from a goat horn harvested 5 to 7 years before the instrument is crafted.