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  2. 14 Easy Casseroles for Game Day

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    Get Recipe: Unstuffed Peppers "There’s no need to microwave the rice before using; simply add the contents of the package to the skillet." —Laurel Randolph, Simply Recipes Senior Editor

  3. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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    Get the recipe: Eggless Breakfast Casserole. Slow Cooker Sweet Potato and Cranberry Casserole. Clare Barboza / Bonnie Matthews. ... Get the recipe: One-Pot Stuffed Pepper Casserole.

  4. 53 Breakfast Casseroles That Will Really Up Your Brunch Game ...

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    Get the recipe: Slow Cooker Overnight Casserole. The Slow Roasted Italian. Plenty of cheesy layers, like a Tex-Mex lasagna! ... Tortillas are stuffed with cooked sausage, bell peppers, hash brown ...

  5. Unstuffed Peppers Recipe - AOL

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    Stir the juice and rice in the skillet. Heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes. Stir the peppers in the skillet. Cover and cook for 10 minutes or until the rice is tender and most of the liquid is absorbed.

  6. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  7. Chile relleno - Wikipedia

    en.wikipedia.org/wiki/Chile_relleno

    The most common pepper used is Puebla's poblano pepper, though New Mexico chile, pasilla, or even jalapeño peppers are popular as well. It is typically stuffed with melted cheese , such as queso Chihuahua or queso Oaxaca or with picadillo meat made of diced pork, raisins and nuts, seasoned with canella ; covered in an egg white batter , simply ...

  8. Stuffed peppers - Wikipedia

    en.wikipedia.org/wiki/Stuffed_peppers

    The peppers are then either browned in a tava (frying pan) or baked in an oven until the peppers are scorched. Mirchi bajji or pakora is a chaat (street food) item and is a hot favorite during the monsoon and cooler months. In Mumbai and western areas, the big green chilli pepper is stuffed with a roasted, spiced flour mix and fried.

  9. Unstuffed Peppers Recipe - AOL

    www.aol.com/food/recipes/unstuffed-peppers

    Heat the oil in a 10-inch skillet over medium heat. Add the turkey, onion and basil and cook until the turkey is browned, stirring often to separate the meat. Pour off any fat. Stir the juice and ...

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