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  2. Taco - Wikipedia

    en.wikipedia.org/wiki/Taco

    Tacos de camarones ("shrimp tacos") also originated in Baja California in Mexico. Grilled or fried shrimp are used, usually with the same accompaniments as fish tacos: lettuce or cabbage, pico de gallo , avocado and a sour cream or citrus/mayonnaise sauce, all placed on top of a corn or flour tortilla.

  3. Al pastor - Wikipedia

    en.wikipedia.org/wiki/Al_pastor

    Al pastor (from Spanish, "herdsman style"), tacos al pastor, or tacos de trompo is a preparation of spit-grilled slices of pork originating in the Central Mexican region of Puebla and Mexico City, where they remain most prominent; today, though, it is a common menu item found in taquerías throughout Mexico.

  4. Burrito - Wikipedia

    en.wikipedia.org/wiki/Burrito

    In the 1895 Diccionario de Mejicanismos by Feliz Ramos i Duarte, burrito was identified as the regional name given in the Mexican state of Guanajuato to what is known as a taco in other regions: [12] [13] Burrito: Tortilla arrollada, con carne u otra cosa dentro, que en Yucatán llaman coçito, y en Cuernavaca y en Mexico, taco.

  5. How Mexico City’s humble taco went from market stall to ...

    www.aol.com/mexico-city-humble-taco-went...

    The world’s only taco stand boasting a star awoke to instant fame and three-hour queues following the announcement on 14 May, as Mexico City natives, tourists and journalists waited eagerly to ...

  6. This tiny taco stand in Mexico has just earned a ... - AOL

    www.aol.com/tiny-taco-stand-mexico-just...

    A tiny, no frills taco stand in Mexico with just four items on its menu has been awarded a star by the coveted Michelin Guide.. Taquería El Califa de León, located in the San Rafael neighborhood ...

  7. Antojito - Wikipedia

    en.wikipedia.org/wiki/Antojito

    In the late afternoon until well into the night (especially on weekends) other taco stalls open with a different selection. These are principally grilled, fried, or steamed meat. One famous night taco in the Mexico City area is tacos al pastor (shepherd-style tacos). They are an adaptation of Middle Eastern spit-cooked meat, introduced by ...

  8. The first Mexican taco stand to get a Michelin star is a tiny ...

    www.aol.com/news/first-mexican-taco-stand...

    At Mexico City’s Tacos El Califa de León, in the scruffy-bohemian San Rafael neighborhood, there are only four things on the menu, all tacos, and all of which came from some area around a cow ...

  9. Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/Mexican_cuisine

    One attraction of street food in Mexico is the satisfaction of hunger or craving without all the social and emotional connotation of eating at home, although longtime customers can have something of a friendship/familial relationship with a chosen vendor. [41] Tacos are the top-rated and most well-known street Mexican food.

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