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  2. The Tastiest Taco Places in the Country - AOL

    www.aol.com/tastiest-taco-places-country...

    Taco Temptation. Tacos are a reliably cheap meal option. While many Mexican restaurants have pre-selected combo plates or platters that can be spendy, most also offer an a la carte option for tacos.

  3. The Best Fast-Food Tacos, Ranked - AOL

    www.aol.com/best-fast-food-tacos-ranked...

    3. Del Taco. There is, of course, no major difference between most of the big chains’ hard shell tacos, but Del Taco’s ingredients just taste better and fresher.

  4. Antojito - Wikipedia

    en.wikipedia.org/wiki/Antojito

    Mexican street taco fillings vary from one region to another. [2] Most tacos are made with corn tortillas, except in the very north of the country where wheat flour tortillas dominate. The tortillas used in Mexican tacos are soft, although the entire taco can be fried, which is called "dorado" (lit. golden).

  5. Chico's Tacos - Wikipedia

    en.wikipedia.org/wiki/Chico's_Tacos

    An order of three Chico's Tacos with green chile sauce Chico's Tacos on Alameda Avenue. Chico's Tacos is a small local restaurant chain based in El Paso, Texas.It was founded on July 4, 1953 by local boxing promoter Joe Mora.

  6. Torchy's Tacos - Wikipedia

    en.wikipedia.org/wiki/Torchy's_Tacos

    Torchy's Tacos is a fast casual taco chain based in Austin, Texas, United States. As of 2023, they have over 110 locations across 14 states. [1] [2] Torchy's Tacos initially began as a food truck in Austin in 2006 by Mike Rypka, who also serves as CEO of the company. [1] [3] They began to transition into brick and mortar locations starting in 2010.

  7. Tasty Taco Places Across the Country - AOL

    www.aol.com/finance/27-tasty-taco-places-across...

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  8. TacoTime - Wikipedia

    en.wikipedia.org/wiki/TacoTime

    The chain was founded in Eugene by Ron Fraedrick (1928–2015), who opened the first restaurant near his alma mater, the University of Oregon, at 13th Avenue and High Street in January 1960. [5] [6] In 1962, the first Taco Time franchise opened in White Center, Washington.

  9. Street food - Wikipedia

    en.wikipedia.org/wiki/Street_food

    In addition to much leather, and people in various states of dress and undress, the event features an outdoor food court serving a variety of street food. For donations of $10 or more, visitors get a $2 discount on each drink purchased at the fair. In 2018, the street photographer Michael Rababy documented it in his book, Folsom Street Food Court.

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