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  2. 13 Foods Banned in Other Countries (but Not Here) - AOL

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    1. Ritz Crackers. Wouldn't ya know, a cracker that's all the rage in America is considered an outrage abroad. Ritz crackers are outlawed in several other countries, including the United Kingdom ...

  3. Genetically modified food in the European Union - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_food...

    Until the 1990s, Europe's regulation was less strict than in the United States, one turning point being cited as the export of the United States' first GM-containing soy harvest in 1996. The GM soy made up about 2% of the total harvest at the time, and Eurocommerce and European food retailers required that it be separated. [2]

  4. FDA may finally ban artificial red food dye from foods - AOL

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    Some of the dyes allowed in food in the United States are either banned or require a warning label in other countries. The European Union requires a warning label on products that contain three ...

  5. Food and drink prohibitions - Wikipedia

    en.wikipedia.org/wiki/Food_and_drink_prohibitions

    Guinea pig meat is exported to the United States and European nations. [73] [74] In 2004, the New York City Department of Parks and Recreation took legal action to stop vendors serving cuy at an Ecuadorian festival in Flushing Meadows Park. [75] New York State allows the consumption of guinea pigs, but New York City prohibits it. Accusations of ...

  6. These Food Ingredients Are Banned In Europe But Allowed In ...

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  7. Regulation of genetic engineering - Wikipedia

    en.wikipedia.org/wiki/Regulation_of_genetic...

    World map of GMO agriculture (hectares) [1] The regulation of genetic engineering varies widely by country. Countries such as the United States, Canada, Lebanon and Egypt use substantial equivalence as the starting point when assessing safety, while many countries such as those in the European Union, Brazil and China authorize GMO cultivation on a case-by-case basis.

  8. Genetically modified food controversies - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_food...

    Marked differences distinguish the US from Europe. Crops not intended as foods are generally not reviewed for food safety. [144] GM foods are not tested in humans before marketing because they are not a single chemical, nor are they intended to be ingested using specific doses and intervals, which complicate clinical study design. [8]

  9. Experts Explain Exactly Why Pasta In Europe Doesn't ... - AOL

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    As you might expect, food regulations are much more strict in countries with well-protected heirloom-variety foods (as is the case in countries such as France and Italy), while Europe ...