Search results
Results from the WOW.Com Content Network
A sampler trio of mini lobster rolls at Luke's Lobster in Santa Monica. (Stephanie Breijo / Los Angeles Times) ... Luke’s Lobster is open in Santa Monica daily from 11 a.m. to 9 p.m.
The Misfit is a bar and restaurant in Santa Monica's Clock Tower Building. [2] Focused on American (or New American) [3] cuisine, the menu has included avocado toast with burrata, tomato, and sourdough, [4] [5] lobster rolls, and macaroni and cheese. [6] The happy hour menu has food and drink options.
2723 Wilshire Blvd., Santa Monica, CA, 90403. Find Out More. 3. ... Yes, their lobster rolls and burger are to die for, but if mom is looking for brunch, they have that as well! She’ll love ...
For premium support please call: 800-290-4726 more ways to reach us
Michael's is an American restaurant located in Santa Monica, California that was opened in 1979 by restaurateur Michael McCarty. [1] [2] [3] [4]A second Michael's location was opened at 24 West 55th Street in New York City in 1989.
A lobster salad-style roll, Amagansett, New York on Long Island. A lobster roll is a dish native to New England and Atlantic Canada. It is made of lobster meat served on a grilled hot dog–style bun. The filling may also contain butter, lemon juice, salt, and black pepper, with variants made in some parts of New England replacing the butter ...
There’s lobstah to love about lobster rolls: toasted, buttered split-top buns stuffed with hunks of fresh lobster meat. Whether you like sinking your teeth into a classic Maine lobster roll with ...
A plate of assorted sushi from Todai. In 1985, two Japanese brothers named Toru and Kaku Makino opened the first Todai location in Santa Monica, California. [2] Toru Makino previously had success with his Japanese restaurant Edokko, which he founded in 1981 in Burbank.