enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Taioro - Wikipedia

    en.wikipedia.org/wiki/Taioro

    Taioro is made from the meat of the coconut drupe and allowed to ferment. The flesh from the coconut is grated and salt water and the juice from the crushed heads of crustaceans is added. The liquid from the crustaceans acts as the fermenting agent and is left to ferment for several days. [1]

  3. Massoia lactone - Wikipedia

    en.wikipedia.org/wiki/Massoia_lactone

    Natural massoia lactone has been largely superseded by a synthetic alternative because the extraction process is expensive and the process of removing the bark kills the tree. Massoia lactone has an odour that is described as sweet, coconut meat, lactonic , creamy, milky and waxy [ 3 ] and, at a dilution of 20 ppm, a taste described as creamy ...

  4. Bongkrek acid - Wikipedia

    en.wikipedia.org/wiki/Bongkrek_acid

    Tempe bongkrek is made by extracting the coconut meat by-product from coconut milk into a form of cake, which is then fermented with R. oligosporus mold. [ 4 ] [ 1 ] The first outbreak of the bongkrek poisoning by tempe bongkrek was recorded by Dutch researchers; however no further research to find the cause of the poisoning was conducted in ...

  5. A Guide to Cooking With Any Type of Coconut, From ... - AOL

    www.aol.com/guide-cooking-type-coconut-coconut...

    Coconut milk is made from the hard white inner pulp of mature coconut meat, which is grated or shredded — either manually or mechanically — and then mixed, strained, and squeezed in warm or ...

  6. Tokelauan cuisine - Wikipedia

    en.wikipedia.org/wiki/Tokelauan_cuisine

    Lolo fala; a pudding made from pandanus fruit pulp and coconut cream, sometimes thickened with starch. [4] Ota; a raw fish dish. 'otai; a drink made from grated coconut meat, milk and water mixed together. Puleleti; a confection made from desiccated coconut and coconut syrup rolled into balls. Puta; a round doughnut.

  7. 82 Christmas Side Dishes That Might Just Be Better Than The Ham

    www.aol.com/82-christmas-side-dishes-might...

    This recipe uses canned coconut milk, nutritional yeast, and umeboshi paste to amp up the creamy texture in this vegan take on creamed spinach. Get the One-Pot Creamy Vegan Greens recipe .

  8. Copra - Wikipedia

    en.wikipedia.org/wiki/Copra

    Copra has traditionally been grated and ground, then boiled in water to extract coconut oil. It was used by Pacific island cultures and became a valuable commercial product for merchants in the South Seas and South Asia in the 1860s. Nowadays, coconut oil (70%) is extracted by crushing copra; the by-product is known as copra cake or copra meal ...

  9. Samalamig - Wikipedia

    en.wikipedia.org/wiki/Samalamig

    Buko pandan refers to a very common flavor combination of coconut and pandan leaves in Filipino cuisine. When used alone, buko pandan typically refers to a type of dessert made with strips of coconut, pandan leaves, and various jellies in coconut milk. The drink version is the same, but is less thick and has more liquid.