Search results
Results from the WOW.Com Content Network
How to Pronounce Knife was generally well-received by critics, including a starred reviews Booklist, who wrote, "These stories have a quiet brilliance in their raw portrayal of the struggle to find meaning in difficult times and to belong in a foreign place. Thammavongsa writes with an elegance that is both brutal and tender, giving her stories ...
This is the pronunciation key for IPA transcriptions of Japanese on Wikipedia. It provides a set of symbols to represent the pronunciation of Japanese in Wikipedia articles, and example words that illustrate the sounds that correspond to them.
Usuba bōchō (薄刃包丁 — lit. "thin blade kitchen knife") is the traditional vegetable knife for the professional Japanese chef. Like other Japanese professional knives, usuba are chisel ground, and have a single bevel on the front side, and have a hollow ground urasuki on the back side.
A Japanese kitchen knife is a type of kitchen knife used for food preparation. These knives come in many different varieties and are often made using traditional Japanese blacksmithing techniques. They can be made from stainless steel , or hagane , which is the same kind of steel used to make Japanese swords . [ 1 ]
Yanagi-ba-bōchō (柳刃包丁, literally willow blade knife), Yanagiba, or yanagi, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimibōchō (Japanese: 刺身包丁, sashimi [raw fish] bōchō [knife]) used to slice fish for sashimi and nigirizushi.
A kusarigama (Japanese: 鎖鎌, lit. "chain-sickle") is a traditional Japanese weapon that consists of a kama (the Japanese equivalent of a sickle or billhook) on a kusari-fundo – a type of metal chain (kusari) with a heavy iron weight (fundo) at the end. The kusarigama is said to have been developed during the Muromachi period.
The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.
The word hori (ホリ) means "to dig" in Japanese and "hori-hori" is an onomatopoeia for a digging sound. The tool itself is commonly referred to in Japan as a "leisure knife" (レジャーナイフ, rejā naifu) or "sansai knife" (山菜ナイフ, sansai naifu). [citation needed]