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  2. How to Make Mapo Tofu at Home - AOL

    www.aol.com/mapo-tofu-home-173841719.html

    Skip to main content. Subscriptions; Animals

  3. Joann is closing its doors: Here's where to buy fabric instead

    www.aol.com/lifestyle/joann-is-closing-its-doors...

    Joann was one of the best places to buy fabric, but with the store closing, quilters are left looking for new shops. Here are our favorites, including Spoonflower, Hawthorne, and Etsy.

  4. Stinky tofu - Wikipedia

    en.wikipedia.org/wiki/Stinky_tofu

    Barbecued stinky tofu is a popular stinky tofu variety believed to have originated in Taipei's Shenkeng District, and is served in many of Taiwan's night markets. It is often described as have a nutty, smooth center and a spongy outer skin. [23] Cubes of stinky tofu are speared on a bamboo skewer are roasted over charcoal with roasted meat sauce.

  5. 6 Foods You Should Be Eating for Bone Health, According to ...

    www.aol.com/lifestyle/6-foods-eating-bone-health...

    A ½-cup serving of firm tofu in calcium solution contains a whopping 861 milligrams of calcium—making it an excellent source—along with 22 grams of protein.

  6. Koya-dofu - Wikipedia

    en.wikipedia.org/wiki/Koya-dofu

    Koya-dofu. Koya-dofu (kōya-dōfu, 高野豆腐 in Japanese) also known as Shimi-dofu, Kori-dofu, or Koyasan-dofu is frozen-dried tofu, a Japanese pantry staple and an important ingredient in Buddhist vegetarian cookery.

  7. Meat alternative - Wikipedia

    en.wikipedia.org/wiki/Meat_alternative

    A tempeh burger Chinese style tofu from Buddhist cuisine is prepared as an alternative to meat. Two slices of vegetarian bacon. A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat.

  8. Sunrise Soya Foods - Wikipedia

    en.wikipedia.org/wiki/Sunrise_Soya_Foods

    From the 1990s and forward, they began to expand their market to include soy beverages, tofu deserts, and other products. They were among the first companies to distribute tofu created with non-GMO soybeans and released their first products under the brand name of “Soygenic”. In 2002, they opened up a second facility in Toronto. [3]

  9. Japanese restaurant 101: From tempura to tofu, here's ... - AOL

    www.aol.com/lifestyle/japanese-restaurant-101...

    What to order at a Japanese restaurant, according to a chef and restaurant owner.

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