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The treatment of boiler water can be put into two parts. These are internal treatment and external treatment. (Sendelbach, p. 131) [4] The internal treatment is for boiler feed water and external treatment is for make-up feed water and the condensate part of the system. Internal treatment protects against feed water hardness by preventing ...
In order to justify installation of a dealkalizer on low-pressure boilers, the alkalinity content should be above 50 ppm with the amount of make-up water exceeding 1,000 gallons (approx. 4,000 litres) per day. Cooling system make-up will also benefit from reduced alkalinity.
Boiler water treatment is a type of industrial water treatment focused on the removal or chemical modification of substances potentially damaging to the boiler. Varying types of treatment are used at different locations to avoid scale, corrosion, or foaming. [3] External treatment of raw water supplies intended for use within a boiler is ...
With oxygenated treatment, oxygen is injected into the feedwater to keep the oxygen level between 30 and 50 ppb. OT programs are most commonly used in supercritical (i.e. >3250psi) power boilers. The ability to change an existing sub-critical boiler over to an OT program is very limited.
Water treatment therefore should remove the dissolved oxygen and maintain the boiler water with the appropriate pH and alkalinity levels. Without effective water treatment, a cooling water system can suffer from scale formation, corrosion and fouling and may become a breeding ground for harmful bacteria.
The treated water falls into a storage tank below the deaerator. [20] [3] Oxygen scavenging chemicals are very often added to the deaerated boiler feedwater to remove any last traces of oxygen that were not removed by the deaerator. The type of chemical added depends on whether the location uses a volatile or non-volatile water treatment program.
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In boilers, economizers are heat exchange devices that heat fluids, usually water, up to but not normally beyond the boiling point of that fluid. Economizers are so named because they can make use of the enthalpy in fluid streams that are hot, but not hot enough to be used in a boiler, thereby recovering more useful enthalpy and improving the boiler's efficiency.