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The bars serve only draught beers brewed within Brooklyn, and in 2010 it was reported the establishment was the biggest seller of Brooklyn-based beer. [ 13 ] [ 20 ] The venue also features food service run by the popular citywide chain Blue Ribbon, including a restaurant area which seats approximately 60 people.
The restaurant has been well received. It is ranked No. 55 on The World's 50 Best Restaurants' expanded list, [9] and in 2011 was awarded three stars out of four by The New York Times restaurant critic Sam Sifton. [10] Jean-Luc Naret, former director of the Michelin Guide, and his wife came in the restaurant and were surprised at what they saw. [5]
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Basil Pizza & Wine Bar was a restaurant in the Crown Heights neighborhood of Brooklyn, New York.. Basil is credited with "ushering in the new era of fine kosher dining in the neighborhood, " so that by 2017 The Jewish Week described Crown Heights as "an eating destination."
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Milk Bar (originally Momofuku Milk Bar) [3] is a chain of dessert and bakery restaurants in the United States, founded in New York City by chef Christina Tosi. As of 2024 [update] , the chain has branches in New York City ; Los Angeles ; Washington, D.C. ; Las Vegas ; Bellevue, Washington , and Chicago .
The bar's bi-level space was decorated with thrift-store furnishings, [4] a vibrating chair, [1] and a dance floor in the back. [5] The namesake character from The Simpsons , bar owner / operator Moe Szyslak , was honored with a drink special and a poster in the bathroom.
A post shared by Saint Vitus Bar (@saintvitusbar) The announcement was officially made by the owners in a Saturday Instagram post that reads, “1120 Manhattan Ave. 2011-2024 — to be continued…