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To better understand how cultivated meat could impact the meat industry, Yahoo News spoke with Bill Winders, a sociology professor specializing in food and agriculture at Georgia Tech and co ...
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In The State’s letters to the editor, a reader writes how a new way of producing meat will positively affect the environment. Information literacy, voting and litter are also addressed. | Opinion
Relevant to such a strategy, estimating the environmental impacts of food products in a standardized way – as has been done with a dataset of more than 57,000 food products in supermarkets – could also be used to inform consumers or in policy, making consumers more aware of the environmental impacts of animal-based products (or requiring ...
Livestock's Long Shadow: Environmental Issues and Options is a United Nations report, released by the Food and Agriculture Organization (FAO) of the United Nations on 29 November 2006, [1] that "aims to assess the full impact of the livestock sector on environmental problems, along with potential technical and policy approaches to mitigation". [1]
The meat shortage increased sales and investor interest in plant-based meat replacement products from companies such as Impossible Foods, Beyond Meat, and Novameat. [155] U.S. sales of meat alternatives were up 280% over 2019 for the week ending March 14, 2020; [156] the following week, sales of fresh meat alternatives were up 454% over 2019. [157]
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The observed adverse impacts on livestock production include increased heat stress in all but the coldest nations. [6] [7] This causes both mass animal mortality during heatwaves, and the sublethal impacts, such as lower quantity of quality of products like milk, greater vulnerability to conditions like lameness or even impaired reproduction. [3]