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Fig, stylized as FIG, is a modern American restaurant located in Charleston, South Carolina. [1] The name is an acronym for "Food Is Good." [2] Established in April 2003 by Mike Lata and partner Adam Nemirow, the restaurant is situated in downtown Charleston. [3]
3. Maya. Fun and vibrant, Maya is a hidden gem on Charleston’s iconic King Street. Inspired by Mexico’s colorful flavors, Maya is one of THE perfect brunch spots in the Holy City.
McCrady's Tavern and Long Room is a historic tavern complex located in downtown Charleston, South Carolina. [3] Constructed in several phases in the second half of the 18th century, the tavern was a hub of social life in Charleston in the years following the American Revolution. The tavern's Long Room, completed in 1788, was used for theatrical ...
It is famous for its art galleries; it also has many restaurants and places of commerce as well as Charleston's Waterfront Park. Charleston's French Quarter is home to many fine historic buildings, among them, the Pink House Tavern, built around 1712, and the Old Slave Mart, built by Z.B. Oakes in 1859.
Below are 10 of the best rated new restaurants in the Columbia, Greenville, Charleston, North Charleston and Myrtle Beach areas, according to Yelp. The top two best rated restaurants were chosen ...
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Hyman's Seafood is a seafood restaurant in Charleston, South Carolina in the United States. [1] The restaurant is a fifth-generation family business owned by the Hyman family. [ 2 ] [ 3 ]
So, which South Carolina restaurant made the cut this year? Halls Chophouse. Halls Chophouse in Charleston came in at number 65 on the top 100 list. The restaurant currently has a 4.7 out of 5 ...
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