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  2. Lactarius vinaceorufescens - Wikipedia

    en.wikipedia.org/wiki/Lactarius_vinaceorufescens

    The latex that is exuded when the mushroom is cut or injured is initially white, but rapidly turns sulfur-yellow. [5] The stem is 4–7 cm (1.6–2.8 in) long by 1–2.5 cm (0.4–1.0 in) thick, nearly equal in width throughout or enlarged slightly downward, and hollow. The stem surface is nearly smooth, with white to brownish stiff hairs at ...

  3. Kraina Grzybów TV - Wikipedia

    en.wikipedia.org/wiki/Kraina_Grzybów_TV

    Kraina Grzybów TV (Mushroom Land TV) is a Polish artistic universe created by Wiktor Stribog, [1] published on a YouTube channel. [2] The core element of Kraina Grzybów is a surreal psychological horror web series called Poradnik Uśmiechu (Smile Guide). [3]

  4. Suillus tomentosus - Wikipedia

    en.wikipedia.org/wiki/Suillus_tomentosus

    The mushroom may be edible to some while others may find its taste acidic even after cooking. [4] The species has been known to cause gastric upset in some people. [ 9 ] The author David Arora said the species tastes the same as Suillus fuscotomentosus . [ 5 ]

  5. Suillellus luridus - Wikipedia

    en.wikipedia.org/wiki/Suillellus_luridus

    [36] [40] Its flesh does not turn blue so intensely on bruising or cutting, while overripe mushrooms often carry a smell of decay. [51] Another red-pored species in this genus, Rubroboletus rhodoxanthus, has characteristic pinkish tones in the cap and a very dense, differently patterned reticulation. When longitudinally cut, its flesh is bright ...

  6. Suillus luteus - Wikipedia

    en.wikipedia.org/wiki/Suillus_luteus

    The fungus, initially described as Boletus luteus ("yellow mushroom") by Carl Linnaeus in 1753, is now classified in a different fungus family as well as genus. Suillus luteus (literally "yellow pig", from its greasy look in rain) is edible, though not as highly regarded as other bolete mushrooms. It is commonly prepared and eaten in soups ...

  7. Stipe (mycology) - Wikipedia

    en.wikipedia.org/wiki/Stipe_(mycology)

    In mycology, a stipe (/ s t aɪ p /) is the stem or stalk-like feature supporting the cap of a mushroom. Like all tissues of the mushroom other than the hymenium, the stipe is composed of sterile hyphal tissue. In many instances, however, the fertile hymenium extends down the stipe some distance. Fungi that have stipes are said to be stipitate. [1]

  8. Russula - Wikipedia

    en.wikipedia.org/wiki/Russula

    Russula is a very large genus composed of around 750 worldwide species of ectomycorrhizal mushrooms. They are typically common, fairly large, and brightly colored – making them one of the most recognizable genera among mycologists and mushroom collectors.

  9. Gyroporus cyanescens - Wikipedia

    en.wikipedia.org/wiki/Gyroporus_cyanescens

    Gyroporus cyanescens, commonly known as the bluing bolete or the cornflower bolete, is a species of bolete fungus in the family Gyroporaceae.First described from France in 1788, the species is found in Asia, Australia, Europe, and eastern North America, where it grows on the ground in coniferous and mixed forests.