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There’s something on the menu for everyone. ... 60. Southern Yankee Crafthouse, Houston. 61. Nick's Old Fashioned Hamburger House, Lexington, North Carolina ... 97. The Art of Donut, San Antonio ...
The menu included gyoza, sashimi, [5] kimchi, and oshinko. [10] Tanuki also served fermented noodles, [11] trout in a seaweed butter sauce, kimchi macaroni and cheese, duck heart, various seafood dishes, [12] and buns with kimchi, blue cheese, and sake-cured bacon. [13] The bar stocked Asian beers, [9] sake, shōchū, and Japanese whisky.
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Teishoku means a meal of fixed menu (for example, grilled fish with rice and soup), a dinner à prix fixe [31] served at shokudō (食堂, "dining hall") or ryōriten (料理店, "restaurant"), which is somewhat vague (shokudō can mean a diner-type restaurant or a corporate lunch hall); writer on Japanese popular culture Ishikawa Hiroyoshi [32 ...
A ramen shop is a restaurant that specializes in ramen dishes, the wheat-flour Japanese noodles in broth. In Japan, ramen shops are very common and popular, and are sometimes referred to as ramen-ya (ラーメン屋) or ramen-ten (ラーメン店). Some ramen shops operate in short-order style, while others provide patrons with sit-down service.
Tsukemen at a restaurant in Tokyo, Japan. Champon – a ramen dish that is a regional cuisine of Nagasaki, Japan, [1] different versions exist in Japan, Korea and China. Champon is made by frying pork, seafood and vegetables with lard; a soup made with chicken and pig bones is then added.
Tanuki soba with tenkasu bits. Soba is also often served as a noodle soup in a bowl of hot tsuyu. The hot tsuyu in this instance is thinner than that used as a dipping sauce for chilled soba. Popular garnishes are sliced long onion and shichimi tōgarashi (mixed chili powder). Haikara soba (ハイカラ蕎麦, modern soba) : Tanuki soba
A bowl of Tanuki-soba. Tenkasu (天かす, lit. "tempura waste") [1] are crunchy bits of deep-fried flour batter used in Japanese cuisine, specifically in dishes such as soba, udon, takoyaki, and okonomiyaki. Hot, plain soba and udon with added tenkasu are called tanuki-soba and tanuki-udon, respectively (haikara-soba and haikara-udon in the ...