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  2. List of Japanese restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_restaurants

    Afuri; Ajisen Ramen – Japanese ramen soup fast food chain; Bincho – a London-based Japanese restaurant styled on the traditional izakayas found throughout Japan; Hokka Hokka Tei – a bento take-out chain with over 2,000 franchises and company-owned branches throughout Japan

  3. Tanuki (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Tanuki_(restaurant)

    The menu included gyoza, sashimi, [5] kimchi, and oshinko. [10] Tanuki also served fermented noodles, [11] trout in a seaweed butter sauce, kimchi macaroni and cheese, duck heart, various seafood dishes, [12] and buns with kimchi, blue cheese, and sake-cured bacon. [13] The bar stocked Asian beers, [9] sake, shōchū, and Japanese whisky.

  4. Ramen Danbo - Wikipedia

    en.wikipedia.org/wiki/Ramen_Danbo

    Ramen Danbo is a Japanese restaurant chain. [1] There are locations in New York, Seattle, and Vancouver. ... Ramen Danbo had the highest Yelp rating in Washington in ...

  5. Ramen shop - Wikipedia

    en.wikipedia.org/wiki/Ramen_shop

    A ramen shop in Akihabara, Tokyo, Japan. A ramen shop is a restaurant that specializes in ramen dishes, the wheat-flour Japanese noodles in broth. In Japan, ramen shops are very common and popular, and are sometimes referred to as ramen-ya (ラーメン屋) or ramen-ten (ラーメン店). Some ramen shops operate in short-order style, while ...

  6. Soba - Wikipedia

    en.wikipedia.org/wiki/Soba

    Tanuki soba with tenkasu bits. Soba is also often served as a noodle soup in a bowl of hot tsuyu. The hot tsuyu in this instance is thinner than that used as a dipping sauce for chilled soba. Popular garnishes are sliced long onion and shichimi tōgarashi (mixed chili powder). Haikara soba (ハイカラ蕎麦, modern soba) : Tanuki soba

  7. Udon - Wikipedia

    en.wikipedia.org/wiki/Udon

    Tanuki udon: (in the Kantō region) [4] or Haikara udon (in Kansai): [4] topped with tempura batter pieces. Tempura udon: topped with tempura, especially prawn, or kakiage, a type of mixed tempura fritter. Tsukimi udon: ("moon-viewing udon"): topped with raw egg, which poaches in the hot soup. Wakame udon: topped with wakame, a dark green seaweed.

  8. Talk:Tanuki (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Talk:Tanuki_(restaurant)

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  9. Maruchan - Wikipedia

    en.wikipedia.org/wiki/Maruchan

    Maruchan (マルちゃん, Maru-chan) is a brand of instant ramen noodles, cup noodles, and Yakisoba produced by Toyo Suisan of Tokyo, Japan.The Maruchan brand is used for noodle products in Japan and as the operating name for Toyo Suisan's division in the United States, Maruchan Inc.