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Skunks are most active in spring. They’re most known for their ability to spray musk when threatened – they can spray with accuracy up to 15 feet
Bosintang [a] (Korean: 보신탕, South Korean name) or tan'gogikuk (단고기국, North Korean name) is a Korean soup that uses dog meat as its primary ingredient. The meat is boiled with vegetables such as green onions, perilla leaves, and dandelions, and flavorants such as doenjang, gochujang, and perilla seed powder. [1]
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Afghanica (C. sativa subsp. indica 'Skunk 1' × C. sativa 'Afghani 1'), not to be confused with Afghan Kush, is a hybrid strain of cannabis.Its origination plants were Afghani #1 and so-called "Original" Skunk.
Alternative recipes for roadkill include raccoon kebabs, moose-and-squirrel meat balls, Pennsylvania possum pot pie and skunk skillet stew. Some of these website recipes are strictly humorous in intent and may pose health hazards, possibly severe, if taken seriously. [16]
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If your dog has itchy skin, you won't want to miss this DIY dog treat recipe that The Z Cattle Dogs shared on Tuesday, April 16th. I can't wait to make it! This dog mom shared a quick and easy ...
His surname "Sam the Skunkman" was coined in Amsterdam from the "skunk" strain he created, described as "a blend of Mexican sativa, Colombian Gold sativa and Afghan indica, distinguished by its high THC content – and, of course, its potent smell". [7] The variety became synonymous with "high potency cannabis" in the media in the 1990s and ...