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Pineapple Baked Salmon. Giving the salmon a quick broil at the end of cooking lets the pineapple marinade caramelize. Make sure to keep a close eye on it—a couple minutes is all you need under a ...
For this Mediterranean-inspired version, you just arrange your salmon on a sheet tray (lined with aluminum foil for the easiest cleanup), sprinkle on the toppings, and bake it for 25 minutes. No ...
For the technical challenge, Prue set a 17th-century bake: two Sussex pond puddings using suet pastry and served with creme anglaise, again in 2 + 1 ⁄ 2 hours. For the showstopper challenge, the bakers were given the enormous task of making a jelly art design cake, composed of an artistic jelly design, a mousse and a baked sponge element in 4 ...
Baked Pineapple Salmon. Hearst Owned. ... As long as they're the kinda ribs that have been caramelized to peak perfection, and that you eat with a fork and knife for, you know, table etiquette ...
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Salmon & Potato Skillet. While the potatoes here cook, the salmon takes a quick bath in an easy marinade that will double as cooking fat in this simple dish. In just 45 minutes, you’ll have a ...