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Posca was an ancient Roman drink made by mixing water and wine vinegar. Bracing but less nutritious and palatable than wine, it was typically a drink for soldiers, the lower classes, and slaves. Bracing but less nutritious and palatable than wine, it was typically a drink for soldiers, the lower classes, and slaves.
Pliny the Elder and Isidore of Seville derive the Latin word garum from the Greek γάρος (gáros), [10] a food named by Aristophanes, Sophocles, and Aeschylus. Garos may have been a type of fish, or a fish sauce similar to garum. [11]
They believe that mistletoe given in drink will impart fertility to any animal that is barren and that it is an antidote to all poisons. [1] [6] While Pliny does not indicate the source on which he based this account, French archaeologist Jean-Louis Brunaux has argued for Posidonius of Rhodes, a polymath who flourished in the 1st century BC. [7]
Imaginary portrayal of Pliny the Elder. Pliny the Elder was a 1st-century AD naturalist and author of the 37-volume Roman encyclopedia Naturalis Historia (Natural History), dedicated to the Emperor Titus. Published after Pliny's death near Pompeii following the eruption of Mount Vesuvius, the work covers a vast array of topics, including ...
Pliny the Elder recommended that defrutum only be boiled at the time of the new moon, while Cato the Censor suggested that only the sweetest possible defrutum should be used. In ancient Rome, grape syrup was often boiled in lead pots, which sweetened the syrup through the leaching of the sweet-tasting chemical compound lead acetate into the syrup.
The American Homebrewer's Association has voted Russian River Brewing Company's Pliny The Elder as the number one beer in the US for the seventh year in a row. AHA members were asked to list their ...
Mead is a drink widely considered to have been discovered likely among the first humans in Africa 20,000–40,000 years ago [17] [18] [19] [better source needed] prior to the advent of both agriculture and ceramic pottery in the Neolithic, [20] due to the prevalence of naturally occurring fermentation and the distribution of eusocial honey-producing insects worldwide; [21] as a result, it is ...
Schiston – "separated milk" purported to have been invented by physicians during the time of the Ancient Roman Empire and Pliny the Elder [51] [84] It was prepared by boiling milk or whey along with pebbles. [84] [85] Shrikhand – documented as existing c. 800 to 300 BCE in ancient India [51]
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