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2. List of British breads - Wikipedia

   en.wikipedia.org/wiki/List_of_British_breads

   Bread. Barley bread; Cockle bread; Granary bread – made from malted-grain flour (in the United Kingdom, Granary flour, a proprietary malted-grain flour, is a brand name, so bakeries may call these breads malthouse or malted-grain bread.) [2] See: sprouted bread for similar. Rowie; Loaf. Cottage loaf; Manchet; Milk roll – also known as a ...

3. Hovis - Wikipedia

   en.wikipedia.org/wiki/Hovis

   The name was coined in 1890 by London student Herbert Grime in a national competition set by S. Fitton & Sons Ltd to find a trading name for their patent flour which was rich in wheat germ. Grime won £25 when he coined the word from the Latin phrase hominis vis, "the strength of man". [5] The company became the Hovis Bread Flour Company ...

4. A Guide to Different Types of Flour and When to Use Them - AOL

   www.aol.com/guide-different-types-flour-them...

   Bread Flour. Comparing bread flour versus all-purpose flour, the former has the highest protein content of the refined wheat flours, clocking in at up to 14 percent.

5. Allinson - Wikipedia

   en.wikipedia.org/wiki/Allinson

   In 1889 he released a book, The Advantages of Wholemeal Bread. [1] He founded the first Allinson mill in 1892 in Bethnal Green as Dr Allinson's Natural Food Company. It was the first to produce wholemeal/wholegrain flour. His slogan was Health without Medicine. Allinson was viewed as an eccentric because of his advocation of vegetarianism (in ...

6. List of bakeries - Wikipedia

   en.wikipedia.org/wiki/List_of_bakeries

   Breads, cakes and patisserie for sale at the Berman's Bakery retail bread shop in Givat Shaul, Jerusalem Bread baking in a traditional oven. This is a list of notable bakeries. A bakery is an establishment that produces and sells flour-based food baked in an oven such as bread, cakes, pastries, and pies. [1]

7. This Is the Difference Between Bread Flour vs. All-Purpose Flour

   www.aol.com/difference-between-bread-flour-vs...

   flat lay of coffee beans and a blue straw inside a cup shaped outline made with ice cubes; cold brew coffee concept