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Modern-day importers. Several companies import cast-iron cookware of Chinese manufacture and market these products in America. Known American marketers of Chinese cast-iron cooking equipment include Bayou Classic, Camp Chef, Coleman, Lodge enameled pans, Old Mountain, The Windmill Cast Iron and Texsport. There is also a cast-iron manufacturer ...
Cast-iron cookware was especially popular among homemakers during the first half of the 20th century. It was an inexpensive, yet durable cookware. Most American households had at least one cast-iron cooking pan. Popular manufacturers included Griswold, which began production in 1865, Wagner in 1891, and Blacklock Foundry in 1896.
Wagner Manufacturing Company. The Wagner Manufacturing Company was a family-owned manufacturer of cast iron and aluminum products based in Sidney, Ohio, US. It made products for domestic use such as frying pans, casseroles, kettles and baking trays, and also made metal products other than cookware. Wagner was active between 1891 and 1952, and ...
Lodge 5 Quart Cast Iron Dutch Oven. $47. Perfect for stews, soups and loaves of bread, this five-quart cast iron pot is designed to last decades. The 2-quart and 7-quart sizes are also on sale.
Lodge 5 Quart Cast Iron Dutch Oven. $47. Perfect for stews, soups and loaves of bread, this five-quart cast iron pot is designed to last decades. The 2-quart and 7-quart sizes are also on sale.
Best Overall Labor Day Deals. Le Creuset 6.75-Quart Dutch Oven, $280, was $430. Hestan NanoBond Titanium Stainless-Steel Set of 2 Skillets, $400, was $530. Staub 3-Quart Cast Iron Tomato Cocotte ...
In 2002, Lodge became the first cast-iron cookware manufacturer to season their products in the foundry. [6] [7] In 2013, Lodge started their carbon steel cookware line making high-quality carbon steel cookware. [8] Lodge introduced a line of enameled cast-iron cookware in 2005; this was to match the ability of European manufacturers' abilities.
An American Dutch oven, 1896. A Dutch oven, Dutch pot (US English), or casserole dish (international) is a thick-walled cooking pot with a tight-fitting lid. Dutch ovens are usually made of seasoned cast iron; however, some Dutch ovens are instead made of cast aluminum, or ceramic. Some metal varieties are enameled rather than being seasoned ...
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