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2. Smörgåskaviar - Wikipedia

   en.wikipedia.org/wiki/Smörgåskaviar

   Smörgåskaviar ('sandwich caviar') is the Swedish word for a fish roe spread eaten in the Nordic countries and released in the 1950s. [1] [2] Despite its name, smörgåskaviar is not actual caviar, i.e. sturgeon roe. Instead, it is a paste made most often from cod roe and a variable mix of other ingredients.

3. List of sushi and sashimi ingredients - Wikipedia

   en.wikipedia.org/wiki/List_of_sushi_and_sashimi...

   Roe is a mass of fish eggs: Caviar (キャビア): roe of sturgeon [18] Ikura (イクラ): Salmon roe [5] [3] [9] [19] Sujiko (筋子): Salmon roe (still in the sac) [19] Kazunoko (数の子, 鯑): Herring roe [3] Masago (まさご): Smelt roe [9] Mentaiko (明太子): Pollock roe seasoned to have a spicy flavor; Shirako (cod sperm) gunkanmaki ...

4. Fish paste - Wikipedia

   en.wikipedia.org/wiki/Fish_paste

   A pungent paste made by crushing the roe and liver of various fishes such as mackerel, [9] tuna, and eel, and then fermenting in brine. [10] It reached its greatest popularity in the Roman world, [ 11 ] where it was both a staple to the common diet and a luxury for the wealthy.

5. Kalles Kaviar - Wikipedia

   en.wikipedia.org/wiki/Kalles_Kaviar

   Kalles, previously known as Kalles Kaviar (known as Kallen Mätitahna in Finland), is a Swedish brand of smörgåskaviar, spread made from roe. It is manufactured by Abba Seafood. [1] Kalles Kaviar is mainly made of salted cod roe (Gadus morhua), sugar, rapeseed oil and spices. It is officially credited as having been introduced in 1954, but ...

6. Caviar, Truffle Oil, and Wagyu Beef: 10 Ingredients ... - AOL

   www.aol.com/caviar-truffle-oil-wagyu-beef...

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7. Roe - Wikipedia

   en.wikipedia.org/wiki/Roe

   Salmon roe (left) and sturgeon roe (right) Swedish Toast Skagen topped with cold-smoked salmon roe, on bread Look up roe in Wiktionary, the free dictionary. Roe , ( / r oʊ / ⓘ ROH ) or hard roe , is the fully ripe internal egg masses in the ovaries , or the released external egg masses, of fish and certain marine animals such as shrimp ...

8. Danish cuisine - Wikipedia

   en.wikipedia.org/wiki/Danish_cuisine

   Smoked and gravad lox salmon with bread is reserved for appetisers or smørrebrød. Roe (rogn), fish roe from cod is by far the most common, but lumpfish (stenbider) is also served on occasion. Poached or pan-fried is most typical. Salmon roe is used for toppings of some seafood dishes.

9. 'Bespoke experience': Longtime Palm Beacher expands caviar ...

   www.aol.com/bespoke-experience-longtime-palm...

   A lifelong love of caviar spurred a longtime Palm Beach resident to launch a business devoted to the salty delicacy. Altima Caviar, founded in 2022 by public relations executive Maribel Alvarez ...