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Preheat oven to 375. Prepare cookie sheet with parchment paper or cooking spray. Beat butter, shortening and both sugars together until fluffy. Sugars won’t dissolve completely.
These cranberry orange oatmeal cookies have fresh orange zest, dried cranberries, and are drizzled with white chocolate. Bring Ree's Cranberry Orange Oatmeal Cookies To The Cookie Swap Skip to ...
Maple-Cranberry Baked Brie. Get your holiday parties started right with this seasonal spin on the classic appetizer.Rather than reaching for a jar of jam, prepare an easy-to-make homemade maple ...
You know the drill with muffins – wet stuff and sugar in one bowl, dry stuff in the other bowl (except the treats – keep the cranberries for last). Add the wet to the dry: And stir with a spatula no more than ten strokes. Muffins should be soft, and not bready. Add the cranberries with the last few strokes. Don’t worry if the batter is lumpy!
Preheat oven to 375°. Grease a 2 quart casserole dish or 8” square baking dish with non-stick spray and set aside. In a medium bowl, stir together oats, flax seeds, baking powder, cinnamon, salt and ¼ cup of brown sugar and set aside.
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For best results, stick to the recipe measurements and instructions, especially when it comes to leavening agents like baking powder, baking soda, and flour ratios. Start with the correct supplies .