enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. How to create the ultimate cheese board. Here are 15 ... - AOL

    www.aol.com/news/create-ultimate-cheese-board-15...

    How much cheese per person? Clarke creates large boards in various sizes, including 12-by-12 inches for six to 10 people; 1 foot by 2 feet for 15 to 30 people; and 1 foot by 4 feet for 30 to 50.

  3. Wisconsin dairy industry - Wikipedia

    en.wikipedia.org/wiki/Wisconsin_dairy_industry

    In the 19th century, much of the milk was made into cheese, because it kept longer than milk or butter. In the latter half of the 19th century, cheese production moved from the farms to specialized factories, resulting in higher quality cheese. In 1921, Wisconsin became the first state to grade cheese by its quality. [12]

  4. Wisconsin cheese - Wikipedia

    en.wikipedia.org/wiki/Wisconsin_cheese

    A century later, Wisconsin was home to more than 1,500 cheese factories, which produced more than 500 million pounds of cheese per year. [1] Wisconsin has long been identified with cheese; in the words of a 2006 New York Times article, "Cheese is the state’s history, its pride, its self-deprecating, sometimes goofy, cheesehead approach to ...

  5. Penn State University Creamery - Wikipedia

    en.wikipedia.org/wiki/Penn_State_University_Creamery

    During the 1980s the Creamery was using three million pounds of milk per year, and in 2004, it supplied the Penn State dining halls with over 225,000 gallons of milk. [5] That same year, it produced 200,000 pounds of cheese products and 225,000 gallons of ice cream and sherbet, both selling these products and providing them for university use.

  6. What is the healthiest cheese? The No. 1 pick ... - AOL

    www.aol.com/news/healthiest-cheese-no-1-pick...

    Plus, cheese comes from milk, which has other nutrients, like vitamin A and B vitamins, she adds. ... with 8 grams per slice. Mozzarella cheese stick. ... which amounts to about a quarter-cup of ...

  7. Cheese Consumption In The US Has Tripled Since 1970 - AOL

    www.aol.com/food-cheese-consumption-us-has...

    Skip to main content. Subscriptions; Animals

  8. Tillamook County Creamery Association - Wikipedia

    en.wikipedia.org/wiki/Tillamook_County_Creamery...

    The Tillamook Cheese Factory produces more than 170,000 pounds of cheese daily and packages approximately one million pounds on-site each week. [6] The factory warehouse can age 50 million pounds of cheese. [6]

  9. Government cheese - Wikipedia

    en.wikipedia.org/wiki/Government_cheese

    Government cheese was created to maintain the price of dairy when dairy industry subsidies artificially increased the quantity supplied of milk and created a surplus of milk that was then converted into cheese, butter, or powdered milk. The cheese, along with the butter and dehydrated milk powder, was stored in over 150 warehouses across 35 states.