Search results
Results from the WOW.Com Content Network
Guard geese have been used throughout history, and in modern times. In ancient Rome, geese are credited by the historian Livy for giving the alarm when Gauls invaded (see Battle of the Allia ). [ 9 ] [ 10 ] [ 11 ] Geese were subsequently revered in the supplicia canum annual sacrifice, and the Romans later founded a temple to Juno, to whom the ...
A free range pastured chicken system. Pastured poultry also known as pasture-raised poultry or pasture raised eggs is a sustainable agriculture technique that calls for the raising of laying chickens, meat chickens (broilers), guinea fowl, and/or turkeys on pasture, as opposed to indoor confinement like in battery cage hens or in some cage-free and 'free range' setups with limited "access ...
Crepuscular, a classification of animals that are active primarily during twilight, making them similar to nocturnal animals. Diurnality, plant or animal behavior characterized by activity during the day and sleeping at night. Cathemeral, a classification of organisms with sporadic and random intervals of activity during the day or night.
The term for an immature poultry, pullet, like its doublet poult, [8] comes from Middle English pulet and Old French polet, both from the Latin word pullus, meaning a young fowl or young animal. [ 9 ] [ 10 ] [ 11 ] The word "fowl" is of Germanic origin (cf. Old English Fugol , German Vogel , Danish Fugl ).
Diseases can be avoided with proper maintenance of the feed and feeder. A feeder is the device that supplies the feed to the poultry. [8] For privately raised chickens, or chickens as pets, feed can be delivered through jar, trough or tube feeders. The use of poultry feed can also be supplemented with food found through foraging. [9]
Poultry farming is the form of animal husbandry which raises domesticated birds such as chickens, ducks, turkeys and geese to produce meat or eggs for food.Poultry – mostly chickens – are farmed in great numbers.
AOL Mail welcomes Verizon customers to our safe and delightful email experience!
Mass production of chicken meat is a global industry and at that time, only two or three breeding companies supplied around 90% of the world's breeder-broilers. The total number of meat chickens produced in the world was nearly 47 billion in 2004; of these, approximately 19% were produced in the US, 15% in China, 13% in the EU25 and 11% in Brazil.