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Many flowers that are technically edible can be far from palatable. [10] An example of a species with flowers that are of high nutritional value is the dandelion , whose flowers are shown to contain high levels of polyphenols and antioxidants and possess anti-inflammatory and anti-angiogenic properties.
This is a list of edible flowers. Scientific name Flavor Color Common name Abelmoschus esculentus: ... Rosemary Salvia elegans: Sweet, fruity: Red: Pineapple sage ...
Salvia rosmarinus (/ ˈ s æ l v i ə ˌ r ɒ s m ə ˈ r aɪ n ə s / [3] [4]), commonly known as rosemary, is a shrub with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers. It is native to the Mediterranean region, as well as Portugal and Spain.
Earthy acorn squash serves as an edible bowl in this plant-based dish! It's filled with a hearty quinoa, parsley, parmesan, almond, and mushroom mixture and soaked with plenty of rosemary-infused ...
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The Lamiaceae (/ ˌ l eɪ m i ˈ eɪ s i. iː,-ˌ aɪ / LAY-mee-AY-see-ee, -eye) [3] or Labiatae are a family of flowering plants commonly known as the mint, deadnettle, or sage family. . Many of the plants are aromatic in all parts and include widely used culinary herbs like basil, mint, rosemary, sage, savory, marjoram, oregano, hyssop, thyme, lavender, and perilla, as well as other ...
Andromeda polifolia, common name bog-rosemary, [2] is a species of flowering plant in the heath family Ericaceae, native to northern parts of the Northern Hemisphere. It is the only member of the genus Andromeda , and is only found in bogs in cold peat -accumulating areas.
Conradina is a genus of flowering plants in the mint family, Lamiaceae. [1] Its common name is false rosemary, or rarely, short leaf rosemary. There are 7 species of Conradina, all native to the southeastern United States. [2] Conradina verticillata grows on the Cumberland Plateau in Kentucky and Tennessee. [3] The other five grow mainly in ...
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