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Bushmeat represents a primary source of animal protein and a cash-earning commodity in poor and rural communities of humid tropical forest regions of the world. [1] [2] The numbers of animals killed and traded as bushmeat in the 1990s in West and Central Africa were thought to be unsustainable. [3]
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There is a general agreement that the term 'Flea Market' is a literal translation of the French marché aux puces, an outdoor bazaar in Paris, France, named after those pesky little parasites of the order Siphonaptera (or "wingless bloodsucker") that infested the upholstery of old furniture brought out for sale.
Monkey meat is the flesh and other edible parts derived from monkeys, a kind of bushmeat. Human consumption of monkey meat has been historically recorded in numerous parts of the world, including multiple Asian and African nations. Monkey meat consumption has been reported in parts of Europe and the Americas as well. [1]
The Hartford Commercial Historic District encompasses about two blocks of buildings in the central business district of Hartford, Arkansas.Extending on the east side of Broadway from just north of Main Street to south of Ludlow Street, they are the only major commercial buildings left from Hartford's boom years of 1880–1920, when coal in the area was mined for use by the railroads.
This is a list of the National Register of Historic Places listings in Little Rock, Arkansas. This is intended to be a complete list of the properties and districts on the National Register of Historic Places in Little Rock, Arkansas, United States. The locations of National Register properties and districts for which the latitude and longitude ...
A 1988 report found that in Nigeria, the long-tailed (Phataginus tetradactyla) and white-bellied (Phataginus tricuspis) species were the second-most expensive bushmeat. [26] However, in some areas, such as the Democratic Republic of the Congo , pangolins are one of the least frequently captured animals for bushmeat (totaling 1.7% of the species ...
The word meat comes from the Old English word mete, meaning food in general.In modern usage, meat primarily means skeletal muscle with its associated fat and connective tissue, but it can include offal, other edible organs such as liver and kidney. [1]