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'Mulgoba' was a parent of the Haden mango, which was planted from a 'Mulgoba seed and was the result of a cross between the 'Mulgoba' and 'Turpentine 10' mango. 'Haden' would go on to become the parent of many of the Florida mangoes, and thus most Florida mangoes are descended from 'Mulgoba'.
Irvingia gabonensis is a species of African trees in the genus Irvingia, sometimes known by the common names wild mango, African mango, or bush mango. They bear edible mango -like fruits, and are especially valued for their fat - and protein -rich nuts.
Toran from Gujarat, 20th Century, plain cotton weave with embroidery and mirror work, Honolulu Museum of Art.The hanging pieces are stylized mango leaves. Torana (Kannada: ತೋರಣ), also known as Bandanwal, refer to a decorative door hanging in Hinduism, usually decorated with marigolds and mango leaves, or a string that is tied on the door with the flower on it as a part of traditional ...
Graham was a seedling of the Julie mango planted in Trinidad. [1] In 1932 the variety was introduced to the United States by the USDA through Florida.. Graham has become a popular nursery stock tree in Florida for home growing due to its fine flavor and good disease resistance.
A raw mango is 84% water, 15% carbohydrates, 1% protein, and has negligible fat (table). The energy value per 100 g (3.5 oz) serving of raw mango is 250 kJ (60 calories). Fresh mango contains only vitamin C and folate in significant amounts of the Daily Value as 44% and 11%, respectively (table).
The Carabao mango, also known as the Philippine mango or Manila mango among other names, is a variety of particularly sweet mango from the Philippines. [1] It is one of the most important varieties of mango cultivated in the Philippines. The variety is reputed internationally due to its sweetness and exotic taste.
The 'Haden' mango (or 'Hayden') is a named mango cultivar that became one of the most widely cultivated in the world after it was introduced in the early 20th century through south Florida. It would ultimately become the parent of many other mango cultivars later developed in Florida.
The green-breasted mango is 10.3 to 12.1 cm (4.1 to 4.8 in) long and weighs 5.7 to 7.0 g (0.20 to 0.25 oz). Both sexes of all subspecies have a slightly decurved dull black bill. Adult males of the nominate subspecies A. p. prevostii have metallic bronze green crown, nape, and upperparts.