Search results
Results from the WOW.Com Content Network
Keep scrolling to get Lofaso’s lobster roll recipe: Tempura Lobster Roll. Serves 4. Ingredients For the Sriracha Aioli: 1 cup mayo ¼ cup sriracha 2 tbsp ponzu 1 oz sesame oil. For the Lobster Roll:
Luke’s Lobster (Portland, Maine) Luke Holden has been making one of the best Maine lobster rolls in New York City since 2009. The family-run Luke’s Lobster now has numerous locations in NYC ...
Get the Sausage Rolls recipe. Hector Manuel Sanchez. 7-Layer Dip. This healthy multi-layered dip tastes as fresh as it looks! Serve it with pita chips or veggie slices, and kids and adults alike ...
New England clam chowder, scrod, Boston cream pie and Parker House rolls. 7 (7) February 23, 2015 Barcelona: Tapas and crema Catalana. 8 (8) March 2, 2015 New Orleans: Po' boys, gumbo, oysters Rockefeller and bananas Foster. 9 (9) March 9, 2015 Tokyo: Sushi and tempura. 10 (10) March 16, 2015 Munich: Schnitzel, spätzle, knödel and cake. 11 ...
A lobster salad-style roll, Amagansett, New York on Long Island. A lobster roll is a dish native to New England and Atlantic Canada. It is made of lobster meat served on a grilled hot dog–style bun. The filling may also contain butter, lemon juice, salt, and black pepper, with variants made in some parts of New England replacing the butter ...
The Buckhorn Saloon & Museum is a privately run museum located at 318 E. Houston Street in Downtown San Antonio, Texas, U.S. Originally privately owned by Albert Friedrich, the Buckhorn became a tourist attraction for its unique collections. Theodore Roosevelt and his Rough Riders were reputed to frequent the establishment.
Four’s a Crowd For 4: 20 pieces of sushi, 24 pieces of sashimi, chef’s choice, with JB Roll, spicy tuna roll and rainbow roll, shrimp tempura roll and chef special appetizers ($110) House ...
For these lobster rolls recipe, tender lobster, mayo, celery, lemon juice, chives, and a modest amount of spice, are all nestled in a buttered, split-top bun.