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  2. How To Clean Enameled Cast Iron To Remove Stains And ... - AOL

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    Fill the pan with warm water and mild dish soap, allowing it to sit for 15-20 minutes. This allows time for the stuck pieces to absorb the water, soften, and become easier to loosen. Then begin ...

  3. Steam cleaning - Wikipedia

    en.wikipedia.org/wiki/Steam_cleaning

    Steam cleaning involves using steam for cleaning. Its uses include domestic applications in cleaning flooring and household dirt removal, and industrial uses in removing grease and dirt from engines. Its uses include domestic applications in cleaning flooring and household dirt removal, and industrial uses in removing grease and dirt from engines.

  4. How To Effectively Steam Clean Your Oven, According To ... - AOL

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    It’s not recommended to use a glass bowl or a casserole pan to steam clean your oven. Also, you want to make sure that you put in enough water in the oven-safe bowl to fully steam clean.

  5. Everything you can clean with a steam cleaner - AOL

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    A steam mop works similarly to a traditional mop, except it uses heat and steam to clean, sanitize and disinfect hard surfaces. Depending on how stuck-on dirt and grime is, the heat and pressure ...

  6. Pot washing - Wikipedia

    en.wikipedia.org/wiki/Pot_washing

    The classic and “old” process for cleaning pots and pans is the manual hand-washing method. Washing pots and pans by hand is still the ideal way to do the job. Cleaning by hand involves a pot-washing sink, which almost always is divided into 3 different sections. The first section, or "sink", is where the pots are washed and scrubbed.

  7. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    To season cookware (e.g., to season a new pan, or to replace damaged seasoning on an old pan), the following is a typical process: First the cookware is thoroughly cleaned to remove old seasoning, manufacturing residues or a possible manufacturer-applied anti corrosion coating and to expose the bare metal.

  8. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...

  9. This Is the Best Paint Finish to Use in Your Kitchen ... - AOL

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    The most popular pick for interior home use, an eggshell paint sheen is great for disguising flaws and coating walls prone to imperfections. “Eggshell is a durable finish that is easy to clean ...

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