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  2. I Asked 6 Chefs About the Worst Way to Store Knives ... - AOL

    www.aol.com/asked-6-chefs-worst-way-120700964.html

    But the most serious reason why knife blocks are among the worst ways to store knives relates to safety. A knife block ranks at no. 7 on the “germiest items in the kitchen” list (just below ...

  3. 5 Reasons You Should Never Use A Knife Block - AOL

    www.aol.com/5-reasons-never-knife-block...

    Many knife blocks come loaded with a full set of knives, including (but not limited to) a paring knife, trimming knife, utility knife, santoku knife, chef’s knife, serrated bread knife, boning ...

  4. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...

  5. Affordable knife blocks to keep your blades safe and sharp - AOL

    www.aol.com/lifestyle/affordable-knife-blocks...

    Up to twelve knives including a cleaver or bread knife can fit into the round container, which features rubber slots to minimize abrasion. Affordable knife blocks to keep your blades safe and ...

  6. Kitchen knife indentation - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife_indentation

    Knife indentation is done away from the edge of a kitchen knife. A knife most simply has either a rectangular or wedge-shaped cross-section (sabre-grind v. flat-grind, but may also have concave indentations or hollows, whose purpose is to reduce adhesion of the food to the blade, so producing a cleaner and easier cut. This is widely found in ...

  7. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Designs vary considerably; the earliest tin openers were knives, adapted to open a tin as easily as possible. Tomato knife: Used to slice through tomatoes. A small serrated knife. Tongs: For gripping and lifting. Usually used to move items on hot surfaces, such as barbecues, or to select small or grouped items, such as sugar cubes or salad ...

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