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Asparagus cochinchinensis is distributed in eastern Asia including the Philippines and Japan; named after the southern region of Vietnam, in Vietnamese A. cochinchinensis is called thiên môn đông, [3] the latter similar to tian men dong (天門冬) in Chinese. This is a trailing plant, growing up to 2.5 m long; leaves are phyllodes, 15-25 ...
Asparagus is a perennial that will grow larger and more productive each year and produce for many years with almost no maintenance
Oceana County, Michigan, the self-proclaimed "asparagus capital of the world" hosts an annual festival complete with a parade and asparagus queen; [78] The Vale of Evesham in Worcestershire is the largest producer within Northern Europe, [citation needed] celebrating with the annual British Asparagus Festival involving auctions of the best crop ...
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Asparagus is a genus of flowering plants in the family Asparagaceae, subfamily Asparagoideae. [2] It comprises up to 300 species. Most are evergreen long-lived perennial plants growing from the understory as lianas, bushes or climbing plants. The best-known species is the edible Asparagus officinalis, commonly referred to as just asparagus.
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Asparagus acutifolius, common name wild asparagus, is an evergreen perennial plant belonging to the genus Asparagus.The specific epithet, acutifolius, meaning "thorny leaves", is derived from Latin acutus (pointed, acute), and -folius (-leaved), and refers to the characteristic shape of the leaves, a quite common feature in the typical plants of the Mediterranean.
Asparagus racemosus (satavar, shatavari, or shatamull, shatawari) is a species of asparagus native from Africa through southern Asia, including the Indian subcontinent, to northern Australia. [ 2 ] [ 3 ] It grows 1–2 m (3 ft 3 in – 6 ft 7 in) tall and prefers to take root in gravelly, rocky soils high up in piedmont plains, at 1,300–1,400 ...