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Boost (formerly known as Moro, sold as Moro Gold in Australasia) is a brand of chocolate bar manufactured by Cadbury. The bar is sold in the United Kingdom, Ireland, Australia, New Zealand and South Africa. It consists of milk chocolate with a caramel and biscuit filling. [1]
Cadbury chocolate bars (Dairy Milk back of tray), circa 1910 Dairy Milk sold at Heathrow Airport. In June 1905, in Birmingham, England, George Cadbury Jr made Cadbury's first Dairy Milk bar, with a higher proportion of milk than previous chocolate bars; by 1914, it would become the company's best-selling product. [2]
Double Decker is a British brand of chocolate bar currently manufactured by Cadbury. First introduced in the UK in 1976, its name derives from the well-known double-decker bus, with the buses themselves sometimes appearing in advertisements for the product. It is a mixture of milk chocolate, nougat with a hint of coffee, [1] and crisp, crunchy ...
Twirl was invented in Dublin by Cadbury Ireland, and launched there in 1985 as a single-finger bar. It was released in the UK two years later as a twin-finger bar. [ 1 ] It has been marketed internationally since the 1990s and is now one of the best-selling chocolate Cadbury products. [ 2 ]
Cadbury Wispaccino: an aerated milk chocolate bar with a coffee-flavoured caramel layer. Launched 1997 and discontinued 2003. Launched 1997 and discontinued 2003. Cadbury Wispa McFlurry: soft serve vanilla ice cream topped with Wispa pieces and chocolate sauce.
Milk chocolate is a form of solid chocolate containing cocoa, sugar and milk. It is the most consumed type of chocolate, and is used in a wide diversity of bars, tablets and other confectionery products. Milk chocolate contains smaller amounts of cocoa solids than dark chocolates do, and (as with white chocolate) contains milk solids.
Flake is a British brand of chocolate bar currently manufactured by British chocolate company Cadbury, owned by Mondelez International, consisting of thinly folded milk chocolate. The bar has a unique crumbly texture, and softens but does not melt when heated (unless put in a velvetiser).
A champagne-flavoured bar was launched for New Year's Eve 1999. [3] In South Africa, Cadbury sold a white chocolate version in a blue wrapper until recently. Like other chocolate brands, Crunchie brand ice cream bars and cheesecake are also sold in some countries. Such products contain nuggets of the honeycomb.
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