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  2. Paraffin wax - Wikipedia

    en.wikipedia.org/wiki/Paraffin_wax

    Paraffin wax (or petroleum wax) is a soft colorless solid derived from petroleum, coal, or oil shale that consists of a mixture of hydrocarbon molecules containing between 20 and 40 carbon atoms. It is solid at room temperature and begins to melt above approximately 37 °C (99 °F), [ 2 ] and its boiling point is above 370 °C (698 °F). [ 2 ]

  3. Mason jar - Wikipedia

    en.wikipedia.org/wiki/Mason_jar

    A collection of Mason jars filled with preserved foods. A Mason jar, also known as a canning jar, preserves jar or fruit jar, is a glass jar used in home canning to preserve food. It was named after American tinsmith John Landis Mason, who patented it in 1858. The jar's mouth has a screw thread on its outer perimeter to accept a metal ring or ...

  4. Chlorinated paraffins - Wikipedia

    en.wikipedia.org/wiki/Chlorinated_paraffins

    Chlorinated paraffins. Chlorinated paraffins (CPs) are complex mixtures of polychlorinated n -alkanes (paraffin wax). The chlorination degree of CPs can vary between 30 and 70 wt%. CPs are subdivided according to their carbon chain length into short-chain CPs (SCCPs, C 10–13), medium-chain CPs (MCCPs, C 14–17) and long-chain CPs (LCCPs, C>17).

  5. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [a] although under specific circumstances, it can be much longer. [2] A freeze-dried canned product, such as canned ...

  6. Wax - Wikipedia

    en.wikipedia.org/wiki/Wax

    Commercial honeycomb foundation, made by pressing beeswax between patterned metal rollers. Waxes are a diverse class of organic compounds that are lipophilic, malleable solids near ambient temperatures. They include higher alkanes and lipids, typically with melting points above about 40 °C (104 °F), melting to give low viscosity liquids.

  7. Kerosene - Wikipedia

    en.wikipedia.org/wiki/Kerosene

    Kerosene, or paraffin, is a combustible hydrocarbon liquid which is derived from petroleum. It is widely used as a fuel in aviation as well as households. Its name derives from κηρός ( kērós ) meaning " wax ", and was registered as a trademark by Nova Scotia geologist and inventor Abraham Gesner in 1854 before evolving into a generic ...

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