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  2. Cryopreservation - Wikipedia

    en.wikipedia.org/wiki/Cryopreservation

    Seeds are often considered as an important delivery system of genetic information. Cryopreservation of recalcitrant seed is the hardest due to intolerance to low temperature and low water content. [52] However, plant vitrification solution can solve the problem and help recalcitrant seed (Nymphaea caerulea) cryopreserve. [53] [54]

  3. How to turn grocery store staples into plants that will ... - AOL

    www.aol.com/news/turn-grocery-store-staples...

    Many gardeners scoop out the seeds of the tomato and let them sit in water for about 3-4 days until the seeds sink to the bottom of the jar — part of a process called wet extraction — before ...

  4. Plant cryopreservation - Wikipedia

    en.wikipedia.org/wiki/Plant_cryopreservation

    While this cryopreservation conservation strategy can be used on all plants, it is often only used under certain circumstances: 1) crops with recalcitrant seeds e.g. avocado, [2] coconut [3] 2) seedless crops such as cultivated banana and plantains [4] or 3) crops that are clonally propagated such as cassava, potato, garlic and sweet potato. [5 ...

  5. Chilling requirement - Wikipedia

    en.wikipedia.org/wiki/Chilling_requirement

    A chilling unit in agriculture is a metric of a plant's exposure to chilling temperatures. Chilling temperatures extend from freezing point to, depending on the model, 7 °C (45 °F) or even 16 °C (60 °F). [3] Stone fruit trees and certain other plants of temperate climate develop next year's buds in the summer.

  6. Hardiness zone - Wikipedia

    en.wikipedia.org/wiki/Hardiness_zone

    It has been adapted by and to other countries (such as Canada) in various forms. A plant may be described as "hardy to zone 10": this means that the plant can withstand a minimum temperature of 30 to 40 °F (−1.1 to 4.4 °C). Unless otherwise specified, in American contexts "hardiness zone" or simply "zone" usually refers to the USDA scale.

  7. Hardiness (plants) - Wikipedia

    en.wikipedia.org/wiki/Hardiness_(plants)

    Hardiness of plants is defined by their native extent's geographic location: longitude, latitude and elevation. These attributes are often simplified to a hardiness zone. In temperate latitudes, the term most often describes resistance to cold, or "cold-hardiness", and is generally measured by the lowest temperature a plant can withstand.

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  9. Dormancy - Wikipedia

    en.wikipedia.org/wiki/Dormancy

    Dormancy should not be confused with seed coat dormancy, external dormancy, or hardheadedness, which is caused by the presence of a hard seed covering or seed coat that prevents water and oxygen from reaching and activating the embryo. It is a physical barrier to germination, not a true form of dormancy (Quinliven, 1971; Quinliven and Nichol ...