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2. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

   www.aol.com/22-sweet-savory-crescent-roll...

   Flex your Pillsbury Crescent Roll culinary muscles with these delicious recipes. ... Get the recipe: Easy Crescent Roll Breakfast Pizza. Related: 25 Best Breakfast Pizza Recipes.

3. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

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   This sheet-pan pizza recipe marries the two. Layer the crust with mozzarella, blue cheese, onions, hot sauce-coated chicken, then scatter with sliced celery coated in mayonnaise, lemon juice and ...

4. Pizza Birthday Layer Cake Recipe - AOL

   www.aol.com/food/recipes/pizza-birthday-layer-cake

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5. List of rolled foods - Wikipedia

   en.wikipedia.org/wiki/List_of_rolled_foods

   Crescent rolls (or Croissant) A croissant is a crescent-shaped puff pastry. Pillsbury Crescents is a type of premade puff pastry dough made by The Pillsbury Company and invented in the United States in the 1960s. Crescent rolls also refers to the material that comprises Poppin' Fresh, the Pillsbury Doughboy. Croquette

6. Pizza snack rolls - Wikipedia

   en.wikipedia.org/wiki/Pizza_snack_rolls

   In 1993, Jeno's Pizza Rolls were rebranded as Totino's Pizza Rolls. [13] Pillsbury was sold to General Mills in 2001. After a series of commercial spoofs on Saturday Night Live, Totino's pizza rolls saw a boost in popularity and sales in 2016. [14] Pizza snack rolls are produced by a large number of brands, gourmet brands and store brands.

7. Crescent rolls - Wikipedia

   en.wikipedia.org/wiki/Crescent_Rolls

   Crescent rolls may refer to Croissant, a crescent-shaped puff pastry; Pillsbury Crescents, a type of premade puff pastry dough made by The Pillsbury Company invented in the United States in the 1960s The material that comprises Poppin' Fresh, the Pillsbury Doughboy; Crescent roll dough, a yeasty dough similar to puff pastry and pie crust

8. Lunch Lady Sheet-Pan Pizza Is Peak '90s Kid Nostalgia - AOL

   www.aol.com/lunch-lady-sheet-pan-pizza-150000693...

   Yields: 16 servings. Prep Time: 15 mins. Total Time: 1 hour 10 mins. Ingredients. 4 1/2 c. (540 g.) bread flour, plus more for dusting. 2 tbsp. extra-virgin olive oil

9. Pizza al taglio - Wikipedia

   en.wikipedia.org/wiki/Pizza_al_taglio

   Pizza al taglio or pizza al trancio (lit. ' pizza by the slice ') [1] is a variety of pizza baked in large rectangular trays, [2] and generally sold in rectangular or square slices by weight, with prices marked per kilogram or per 100 grams. [3] This type of pizza was invented in Rome, Italy, and is common throughout Italy. [4]