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Pyrus calleryana, also known as the Callery pear or Bradford pear, is a species of pear tree native to China and Vietnam, [2] in the family Rosaceae. It is most commonly known for its cultivar 'Bradford' and its offensive odor, widely planted throughout the United States and increasingly regarded as an invasive species .
The majority of pollinators of pear trees are honey bees, although pears are also visited by blow flies and hoverflies. [1] In some areas, such as the Emilia-Romagna area of Italy, honeybees could not be used to pollinate pears due to the spread of fireblight in the 1990s, and Osmia cornuta were used as pollinators instead. [14]
Over 3000 cultivars of the pear are known. [1] The following is a list of the more common and important cultivars, with the year and place of origin (where documented) and an indication of whether the pears are for cooking, eating, canning, drying or making perry.
Pyrus communis, the common pear, is a species of pear native to central and eastern Europe, and western Asia. [3]It is one of the most important fruits of temperate regions, being the species from which most orchard pear cultivars grown in Europe, North America, and Australia have been developed.
The whole tree The fruit. Pyrus salicifolia is a species of pear, native to the Middle East.It is widely grown as an ornamental tree, almost always as a pendulous (or "weeping") cultivar, and is called by various common names, including willow-leaved pear, [2] weeping pear, and similar.
Pyrus pashia commonly occurs in mid-hill regions from the Caucasus to the Himalaya, between 750 and 2,600 metres (2,460 and 8,530 ft) above sea-level. [6] The trees themselves, unlike the fruit, are not much sold in the retail trade, and beyond those growing wild the species can be found almost exclusively in local home gardens.
Pyrus bourgaeana, the Iberian pear, is a species of pear in the rose family Rosaceae, and a close relative of the common pear (Pyrus communis).This small tree (typically 3–6 m high) is widely distributed across the southern Iberian Peninsula and northern Morocco, [3] where it coexists with four other Pyrus species: common pear, Plymouth pear (), almond-leaved pear (), and snow pear ().
The Le Conte pear is a deciduous pear tree growing to 8m. It is not frost tender. The flowers are hermaphrodite and are pollinated by insects. The fruit is edible raw or cooked. The flesh resembles that of the Asian pear. The fruit can be eaten as soon as it is picked, and can store for several days to several months.