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Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City. [ 1 ] It is owned by Danny Meyer (originally co-founded by Meyer and Chef Tom Colicchio ), along with Chef/Partner Michael Anthony.
The Main Dining Room and the Tavern menus highlight these relationships through Anthony’s cuisine. Anthony is a board member of God’s Love We Deliver [2] and is devoted to their mission of "food as medicine." Each year Gramercy Tavern participates in the Race to Deliver, leading the charge of fundraising efforts.
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Brix Tavern, Portland, Oregon Canlis, Seattle, Washington Gramercy Tavern, New York City The Misfit, Santa Monica, California Radar, Portland, Oregon Schwa, Chicago, Illinois Following is a list of New American restaurants:
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Danny Meyer (1958–), founder of the Union Square Hospitality Group (owns Shake Shack Inc., Gramercy Tavern) [284] Arnie Morton (1922–2005), co-founder of Morton's The Steakhouse [285] Clifford S. Perlman (1926–2016), co-founder of Lum's restaurant chain and former owner of Las Vegas' Caesars Palace luxury hotel [286]
WEYMOUTH – Tavern in the Square will open Monday for dinner following a major renovation at a longstanding shopping plaza at Route 18 and Pleasant Street. The restaurant, which has about a dozen ...
Pete's Tavern, located at 129 East 18th Street on the corner of Irving Place in the Gramercy Park neighborhood of Manhattan, New York City, is a pub food restaurant and the oldest continuously operating restaurant and bar in New York City.