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North American "Hibachi" cast iron grill. In North America, small BBQ cooking stoves resembling shichirin are referred to as "hibachi" or "hibachi-style", which in Japanese refers to a small heating device which is not usually used for cooking. It has been suggested that these grills were confusingly marketed as "hibachi" when they were ...
Hibachi were used for heating, not for cooking. [3] It heats by radiation, [4] and is too weak to warm a whole room. [2] Sometimes, people placed a tetsubin (鉄瓶, iron kettle) over the hibachi to boil water for tea. [3] Later, by the 1900s, some cooking was also done over the hibachi. [5]: 251
SouthPark Mall is an enclosed shopping mall located in Strongsville, Ohio, United States, a Greater Cleveland suburb. Its anchor stores are Dick's Sporting Goods, Dillard's, JCPenney, Macy's, and a 14-screen Cinemark movie theater. [1] Kohl's is also an anchor, though located on the outskirts of the plaza. [1]
Once a Ryan's Steakhouse, Hibachi Grill Supreme Buffet's variety of tastes has kept eastside Athens customers coming back since the mid-2000s. Once a Ryan's Steakhouse, Hibachi Grill Supreme ...
Strongsville is a city in Cuyahoga County, Ohio, United States, and a suburb of Cleveland. As of the 2020 census , its population was 46,491. The city's nickname, Crossroads of the Nation, originated from the intersection between the Baltimore and Ohio Railroad and Southwestern Electric Line that connected Cleveland and Wooster, Ohio . [ 5 ]
Teppanyaki (鉄板焼き, teppan-yaki), often called hibachi (火鉢, "fire bowl") in the United States and Canada, [1] is a post-World War II style [2] of Japanese cuisine that uses an iron griddle to cook food.
It was renamed Lone Star Texas Grill, operating under the Lone Star Group of Companies. As of 2020, Lone Star Texas Grill operates over 20 locations across southern and eastern Ontario, including seven in the Greater Ottawa Area where it originated, as a family-style restaurant specializing in wood-fire grill fajitas, authentic Tex-Mex fare and ...
Benihana (Japanese: 紅花, "Safflower") is a chain of Japanese restaurants. Originally founded by Yunosuke Aoki as a cafe in Tokyo in 1945, Benihana spread to the United States in 1964 when his son Hiroaki "Rocky" Aoki opened its first restaurant in New York City.