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Baked potato toppings go way beyond sour cream. Use these creative toppings to transform potatoes into a main dish or to create the perfect baked potato bar.
The 47 Best Potato Side Dishes for Every Occasion 1. Caramelized Kimchi Baked Potatoes Jenny Huang/Korean American Time Commitment: 1 hour, 5 minutesWhy We Lo ... but any cheese goes. Get the ...
Add a little creativity to your next family dinner by having a baked potato bar with toppings to make everyone happy! ... Lighter Side. Politics. Science & Tech. Sports. Weather. 24/7 Help.
Grape hull pie – pie made out of muscadine grapes and grape skins. Grape ice cream – ice cream with a grape flavor, some recipes use grape juice in its preparation. [1] [2] Grape leaves – the leaves of the grapevine plant, which are used in the cuisines of a number of cultures; Grape pie – a pie with grape filling.
Potatoes cooked in different ways. The potato is a starchy, tuberous crop.It is the world's fourth-largest food crop, following rice, wheat and corn. [1] The annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (73 lb) of potato. [1]
Drob sarma is a dish of finely chopped offal (liver and lung), rice, browned onions, herbs, baked in an oven, and after a while covered with a mixture of eggs and yogurt and baked again. [15] The dish may be covered or even wrapped in caul fat before being baked. All sarma dishes can be served with fresh yogurt on the side.
Sweet potatoes, apples and pecans come together in a holiday-quality side dish you will want to make all year. Get the recipe: Slow Cooker Apple-Pecan Sweet Potatoes Related: 30 Easy Tater Tot Recipes
Grape leaves, the leaves of the grapevine plant, are used in the cuisines of a number of cultures. They may be obtained fresh, or preserved in jars or cans. [ 1 ] [ 2 ] The leaves are commonly rolled or stuffed with mixtures of meat and rice to produce dolma (often, sarma ), found widely in the Mediterranean, Caucasus, Balkans, and Middle East ...