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A pilot light is a small gas flame, usually natural gas or liquefied petroleum gas, which serves as an ignition source for a more powerful gas burner. Originally a pilot light was kept permanently alight, but this wastes gas. Now it is more common to light a burner electrically, but gas pilot lights are still used when a high energy ignition ...
Gas stoves became more common when the oven was integrated into the base and the size was reduced to better fit in with the rest of the kitchen furniture. By the 1910s, producers started to enamel their gas stoves for easier cleaning. Ignition of the gas was originally by match and this was followed by the more convenient pilot light. This had ...
The thermocouple sensor detects the heat from the pilot light and sends a signal to keep the gas valve open, but if the pilot light is extinguished, then the thermocouple will send a signal to the ...
Pilot lights were withdrawn because their continual small flame represented a waste of fuel. [1] Pilot lights required their own FSD, typically a thermocouple which held the valve open. [2] Regular testing of FSD is a part of routine maintenance for gas appliances. [3] Other safety devices may be fitted in addition to an FSD.
Gas cooktop flame. Gas cooktops consist of one or more gas burners with arrangements to control the rate of flow. They often have integral lighters or (in older models) pilot lights, [1] and may have safety interlocks designed to reduce the risk of hazardous gas leaks.
Most every girl born since 1960 has had one of her earliest cooking experiences with an Easy-Bake Oven. One of the rare toys that actually accomplishes something, the Easy-Bake is heated by a 100 ...
This eliminates the need for a pilot flame, which wastes energy. Most of these sparking device-equipped ranges require the user to control the ignition sparking manually, resulting in a three-step process required to operate the burner: turn burner knob to a position that opens the gas valve and activates the sparking (typically labelled "Light")
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