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  2. Culture of France - Wikipedia

    en.wikipedia.org/wiki/Culture_of_France

    The creation of some sort of typical or shared French culture or "cultural identity", despite this vast heterogeneity, is the result of powerful internal forces – such as the French educational system, mandatory military service, state linguistic and cultural policies – and by profound historic events – such as the Franco-Prussian war and ...

  3. French cuisine - Wikipedia

    en.wikipedia.org/wiki/French_cuisine

    A nouvelle cuisine presentation French haute cuisine presentation French wines are usually made to accompany French cuisine. French cuisine is the cooking traditions and practices from France . In the 14th century, Guillaume Tirel , a court chef known as "Taillevent", wrote Le Viandier , one of the earliest recipe collections of medieval France .

  4. List of French dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_French_dishes

    Gratin dauphinois (a traditional regional French dish based on potatoes and crème fraîche) Quenelle (flour, butter, eggs, milk and fish, traditionally pike , mixed and poached) Raclette (the cheese is melted and served with potatoes, ham and often dried beef)

  5. Was this the world's largest French dinner? - AOL

    www.aol.com/article/2015/03/20/worlds-largest...

    By JESS MOSS On Thursday more than 1,000 chefs across five continents served dinners to thousands of foodies for "Gout de France," or "Good France," a massive global celebration of French food.

  6. Parisian cafés are a cherished part of French culture. Here’s ...

    www.aol.com/parisian-caf-cherished-part-french...

    Across France and especially in Paris, hospitality is one of the industries that is most heavily reliant on immigrant workers. Roughly 25% of the cooks in France are immigrants from outside of the ...

  7. French Food Trends to Follow

    www.aol.com/lifestyle/food-french-food-trends...

    For followers of the French food scene, The Daily Meal has the inside scoop on France's upcoming culinary crazes from panelists at the Food and Hospitality Trends Panel held in New York July 9.

  8. Category:Culture of France - Wikipedia

    en.wikipedia.org/wiki/Category:Culture_of_France

    French culture-related lists (7 C, 14 P) French culture abroad (10 C, 1 P) A. Adaptations of works by French writers (50 C, 3 P) ... Food and drink in France (9 C, 5 P)

  9. List of cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_cuisines

    A cuisine is a characteristic style of cooking practices and traditions, [1] often associated with a specific region, country [2] or culture. To become a global cuisine, a local, regional or national cuisine must spread around the world with its food served worldwide. Regional cuisine is based upon national, state or local regions. [3]