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The Great Famine, also known as the Great Hunger (Irish: an Gorta Mór [ənˠ ˈɡɔɾˠt̪ˠə ˈmˠoːɾˠ]), the Famine and the Irish Potato Famine, [1] [2] was a period of mass starvation and disease in Ireland lasting from 1845 to 1852 that constituted a historical social crisis and had a major impact on Irish society and history as a whole. [3]
The famine of 1879 is attributed to the effects of the "Long Depression" in the late 19th century, inclement climate, potato blight, and cholera among chickens.Unlike the earlier Irish Famine of 1740 to 1741 and Great Famine of 1845 to 1852, the 1879 event resulted in fewer deaths, due to changes in the technology of food production, different structures of land-holding (the disappearance of ...
The legacy of the Great Famine in Ireland (Irish: An Gorta Mór [1] or An Drochshaol, litt: The Bad Life) followed a catastrophic period of Irish history between 1845 and 1852 [2] during which time the population of Ireland was reduced by 50 percent. [3] The Great Famine (1845–1849) was a watershed in the history of Ireland. [4]
In 1851, as the Great Famine was ending, the population of Ireland had dropped to 6.5 million people. The Famine and the resulting Irish diaspora had a dramatic effect on population; by 1891, Ireland's population had slipped under five million and by 1931, it had dropped to just over four million. It stayed around this level until the 1960s ...
The effect of the crisis on Ireland is incomparable to all other places, causing one million deaths, [4] up to two million refugees, and spurring a century-long population decline. Excluding Ireland, the death toll from the crisis is estimated to be in the region of 100,000 people.
The Great Famine of 1315–1317 (occasionally dated 1315–1322) was the first of a series of large-scale crises that struck parts of Europe early in the 14th century. Most of Europe (extending east to Poland and south to the Alps) was affected. [ 1 ]
An 1849 depiction of Bridget O'Donnell and her two children during the famine. The chronology of the Great Famine (Irish: An Gorta Mór [1] or An Drochshaol, lit. ' The Bad Life ') documents a period of Irish history between 29 November 1845 and 1852 [2] during which time the population of Ireland was reduced by 20 to 25 percent. [3]
Famine memorial in Ballingeary, County Cork Ballingeary famine soup-pot Ballingeary famine plaque. Souperism was a phenomenon of the Irish Great Famine.Protestant Bible societies set up schools in which starving children were fed, on the condition of receiving Protestant religious instruction at the same time.