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An adjective can express quantification over the events described by the verb. For example, the adjective occasional in She also has an occasional drink (i.e., “She drinks occasionally.”) quantifies over her drinking rather than describing the drink.
So can those ending in -ch / -tch (e.g. "the French", "the Dutch") provided they are pronounced with a 'ch' sound (e.g. the adjective Czech does not qualify). Many place-name adjectives and many demonyms are also used for various other things, sometimes with and sometimes without one or more additional words.
An adjective (abbreviated adj.) is a word that describes or defines a noun or noun phrase.Its semantic role is to change information given by the noun. Traditionally, adjectives are considered one of the main parts of speech of the English language, although historically they were classed together with nouns. [1]
The surfeit of adjectives on middle-priced menus is thus a kind of overcompensation, a sign of status anxiety, and only the cheapest restaurants, in which the tastiness of the food might be in question, must overly protest the toothsomeness of their treats.”
A fleshy, swollen stem base, usually underground and functioning in the storage of food reserves, with buds naked or covered by very thin scales; a type of rootstock. cormel A small corm (or cormlet), forming at the base of a growing larger corm. [30] corneous Horny in texture; stiff and hard, but somewhat tough. Compare coriaceous. corolla
The exact definition of "vegetable" may vary simply because of the many parts of a plant consumed as food worldwide—roots, stems, leaves, flowers, fruits, and seeds. The broadest definition is the word's use adjectivally to mean "matter of plant origin".
For example, because martial is a postpositive adjective in the phrase court-martial, the plural is courts-martial, the suffix being attached to the noun rather than the adjective. This pattern holds for most postpositive adjectives, with the few exceptions reflecting overriding linguistic processes such as rebracketing.
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as ...