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To avoid scaling in water cooled heat exchangers, water is treated by lime and or soda ash to remove the water hardness. The following chemical reactions take place in lime soda softening process which precipitates the calcium and magnesium salts as calcium carbonate and magnesium hydroxide which have very low solubility in water.
NaCl is drained off by leaching water. Calcium nitrate has a similar effect, with NaNO 3 in the leachate. Spent acid (HCl, H 2 SO 4, etc.) can also be used to reduce the excess Na 2 CO 3 in the soil/water. Where urea is made available cheaply to farmers, it is also used to reduce the soil alkalinity / salinity primarily. [11] The ammonium (NH +
Soil salinity is the salt content in the soil; the process of increasing the salt content is known as salinization. [1] Salts occur naturally within soils and water. Salination can be caused by natural processes such as mineral weathering or by the gradual withdrawal of an ocean.
River water or groundwater used in irrigation contains salts, which remain in the soil after the water has evaporated. The primary method of controlling soil salinity is to permit 10–20% of the irrigation water to leach the soil, so that it will be drained and discharged through an appropriate drainage system .
Soil structure, crop planting, type and application rates of fertilizers, and other factors are taken into account to avoid excessive nutrient loss. Leaching may also refer to the practice of applying a small amount of excess irrigation where the water has a high salt content to avoid salts from building up in the soil (salinity control).
Irrigation using water with high sodium adsorption ratio may require soil amendments to prevent long-term damage to the soil. [3] If irrigation water with a high SAR is applied to a soil for years, the sodium in the water can displace the calcium and magnesium in the soil.
Michigan Concrete Association recommends a regular salt like Morton table salt instead of an ice melter because it’s 100 percent sodium chloride (NaCl). This, however, is recommended for ...
Nutrients in the soil are taken up by the plant through its roots, and in particular its root hairs.To be taken up by a plant, a nutrient element must be located near the root surface; however, the supply of nutrients in contact with the root is rapidly depleted within a distance of ca. 2 mm. [14] There are three basic mechanisms whereby nutrient ions dissolved in the soil solution are brought ...