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  2. Here's How To Store Bell Peppers So They Last Longer - AOL

    www.aol.com/heres-store-bell-peppers-last...

    When you buy bell peppers, chances are they come in a plastic wrapping or bag. If that's the case, they can usually be stored in the same packaging as that is formulated to be breathable for the ...

  3. 10 Buy Now, Pay Later Stores - AOL

    www.aol.com/10-buy-now-pay-later-174651226.html

    It is good to know where you can go to shop to buy now and pay later. Here are the 10 best stores where you can do so: Best Buy. Costco. Lowes. Home Depot. Ikea. Kohl’s. Macy’s. Target. Sephora.

  4. Datil pepper - Wikipedia

    en.wikipedia.org/wiki/Datil_pepper

    The pepper is widely known across St. Augustine. [4] The exclusivity to St. Augustine for centuries has led it to becoming a staple in Florida cuisine and culture. The datil pepper and its commercially made sauces have become prominent in the St. Augustine tourism industry as it occupies grocery and souvenir stores.

  5. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.

  6. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    Chili peppers of varied colours and sizes: green bird's eye, yellow Madame Jeanette, red cayenne. Chili peppers, also spelled chile or chilli (from Classical Nahuatl chīlli [ˈt͡ʃiːlːi] ⓘ), are varieties of berry-fruit plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency.

  7. Pickled pepper - Wikipedia

    en.wikipedia.org/wiki/Pickled_pepper

    For lacto-fermented pickled peppers, vinegar is omitted from the salty brine; instead, Lactobacilli convert the sugars of the peppers into lactic acid. Such fermented pickled peppers are often used to make hot sauce. At less than 3% acid, fermented pickled peppers are highly perishable if not canned.

  8. Bell pepper - Wikipedia

    en.wikipedia.org/wiki/Bell_pepper

    The terms bell pepper (US, Canada, Philippines), pepper or sweet pepper (UK, Ireland, Canada, South Africa, Zimbabwe), and capsicum (Australia, Bangladesh, India, Malaysia, New Zealand, Pakistan and Sri Lanka) are often used for any of the large bell-shaped peppers, regardless of their color.

  9. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!